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biomedical sciences research institute - Research - University of Ulster

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dietary intervention studies to identify potential mechanisms <strong>of</strong> action. He is currently a member <strong>of</strong> the scientificadvisory board for the Nordforsk Nordic Centre <strong>of</strong> Excellence Food and Health Initiative and the Danish PeerReview College.Publications:McCann MJ, Gill CI, Linton T, Berrar D, McGlynn H, Rowland IR; Enterolactone restricts the proliferation <strong>of</strong> theLNCaP human prostate cancer cell line in vitro; Mol Nutr Food Res, 52: 567-580, 2008Hashim YZ, Rowland IR, McGlynn H, Servili M, Selvaggini R, Taticchi A, Esposto S, Montedoro G, Kaisalo L, Wähälä K,Gill CI. Inhibitory effects <strong>of</strong> olive oil phenolics on invasion in human colon adenocarcinoma cells in vitro;International Journal <strong>of</strong> Cancer, 122: 495-500, 2008MacArtain P, Gill CI, Brooks M, Campbell R, Rowland IR; Nutritional value <strong>of</strong> edible seaweeds; Nutrition Reviews, 65:535-543, 2007Dr Mary Hannon-FletcherLecturer in Cellular PathologyContact Details:T: +44 (0)28 70323247mp.hannon@ulster.ac.ukDr Hannon-Fletcher’s <strong>research</strong> focuses on Human Nutrition observational, case-controlled and intervention studiesin disease (clinical settings) and in healthy groups. Of particular interest is oxidative stress measured by blood levels<strong>of</strong> antioxidants and macromolecule damage (DNA, lipid and carbohydrate) in Type 1 diabetes, renal disease andhealthy control groups. This <strong>research</strong> also focuses on dietary intake (using food diaries and FFQ) and the relationshipbetween the intake <strong>of</strong> micro- and macronutrients and their effect on oxidative stress in health and disease.Current <strong>research</strong> focuses levels <strong>of</strong> DNA damage and oxidative stress in type 1 diabetes, and was invited to presenther work on ′Nutritional intake and oxidative stress in type 1 diabetes, to the <strong>Research</strong> and Development <strong>of</strong>fice,Endocrinology, Diabetes and Nutrition, Meeting in Coleraine 12 th October 2007, and presented a poster at theDiabetes UK, Pr<strong>of</strong>essional Conference, Glasgow March 2008: Title: dietary intake in males with type 1 diabetes: arecurrent recommendations adequate?This <strong>research</strong> is <strong>of</strong> great interest to individuals with Type 1 diabetes and policy makers alike as it brings new informationon the impact <strong>of</strong> the diet and disease progression.Multivitamin supplements77

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