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Medical Sciences - University of the West Indies

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after completing <strong>the</strong>ir Internship and Senior House<br />

Officer Rotations.<br />

Candidates will be required to submit a written application<br />

and may be required to attend an interview<br />

to be eligible for selection to <strong>the</strong> programme.<br />

Duration <strong>of</strong> programme:<br />

Four years full-time<br />

Course Code Course Name<br />

RETH 9004 DM Chemical Pathology<br />

Course Description:<br />

The DM Chemical Pathology programmes is a four<br />

year graduate course which aim to provide <strong>the</strong> graduate<br />

with <strong>the</strong> knowledge and skills to function as a<br />

consultant Chemical Pathologist and Laboratory<br />

Manager, equipped for independent practice in hospital-based<br />

and stand-alone clinical laboratories.<br />

Additional Information/Notes:<br />

During <strong>the</strong> programme, students will be expected to<br />

teach undergraduate medical students and o<strong>the</strong>r allied<br />

pr<strong>of</strong>essionals and to present <strong>the</strong> research work<br />

<strong>of</strong> <strong>the</strong> department at learned conferences locally and<br />

internationally.<br />

Department Contact Information:<br />

Department <strong>of</strong> Pathology<strong>University</strong> <strong>of</strong> <strong>the</strong> <strong>West</strong> <strong>Indies</strong>Mona,<br />

Kingston 7Jamaica W.I.Ph: (876) 927-<br />

1410 / 977-3942Fax: (876) 977-1811<br />

Programme Coordinator: Dr Eric Choo Kang<br />

TROPICAL MEDICINE RESEARCH<br />

INSTITUTE<br />

Director:Pr<strong>of</strong>essor Terrence Forrester,MBBS, DM,<br />

PhD, MRCP, FRCP<br />

The Tropical Medicine Research Institute <strong>of</strong>fers <strong>the</strong><br />

following Graduate programmes:<br />

MSc Nutrition<br />

MPhil / PhD Nutrition<br />

MSc Epidemiology<br />

PhD Epidemiology<br />

Masters <strong>of</strong> Science in Nutrition<br />

Rationale<br />

The Caribbean region is in nutrition transition with<br />

increasing incidence <strong>of</strong> nutrition related chronic diseases<br />

while nutritional deficiencies persist. In addition,<br />

<strong>the</strong> peoples <strong>of</strong> <strong>the</strong> region are increasingly targeted<br />

and influenced by nutrition information from<br />

a variety <strong>of</strong> sources <strong>of</strong> varying accuracy. Within this<br />

context it is essential to have a cadre <strong>of</strong> pr<strong>of</strong>essionals<br />

with a clear understanding <strong>of</strong> <strong>the</strong> scientific bases<br />

<strong>of</strong> nutrition and its application at <strong>the</strong> individual, community<br />

and national levels. The Masters <strong>of</strong> <strong>Sciences</strong><br />

in Nutrition programme will provide students with a<br />

comprehensive core knowledge <strong>of</strong> nutrition and an<br />

awareness <strong>of</strong> <strong>the</strong> interface with o<strong>the</strong>r disciplines, to<br />

equip <strong>the</strong>m with <strong>the</strong> necessary range <strong>of</strong> skills to ad-<br />

GRADUATE STUDENTS INFORMATION GUIDE 2011/2012 83<br />

FACULTY OF MEDICAL SCIENCES

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