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BUYINGGUIDE<br />
91<br />
Township 7 2015 Sauvignon Blanc (Okanagan<br />
Valley). Opening with classic peavine aromas,<br />
this is a bright, fleshy and pungent wine that should<br />
delight fans of Loire Valley-style Sauvignon Blancs.<br />
Rich, cascading flavors of fig, pear, grapefruit and<br />
star fruit keep the mouthfeel lively. Just 10% was<br />
barrel-fermented, the rest in stainless. Township 7<br />
Vineyards & Winery. Editors’ Choice. —P.G.<br />
abv: 13% Price: $18<br />
90<br />
Acacia 2013 Thornton Vineyard Pinot Noir<br />
(Sonoma Coast). This wine is big in tannin,<br />
extracted and full bodied, with dense blueberry and<br />
maple syrup at its core. For fans of a rich style, it<br />
will impress for its ripe, dark fruit and sizable yet<br />
velvety mouthfeel. —V.B.<br />
abv: 14.5% Price: $50<br />
90<br />
Balletto 2014 Sexton Hill Vineyard Estate<br />
Grown Estate Bottled Pinot Noir (Russian<br />
River Valley). Light in color and body, this is a coolclimate-influenced<br />
wine full of spice and life. It<br />
offers a mixture of rhubarb, strawberry and black<br />
tea, dusted in cardamom. The wine’s spicy tones<br />
carry through to the medium-length finish. —V.B.<br />
abv: 13.6% Price: $42<br />
91<br />
Urlar 2015 Sauvignon Blanc (Gladstone). Fig,<br />
nectarine and grapefruit notes mark this as<br />
a ripe style, without much of the herbal pungency<br />
found in Sauvignon Blancs from Marlborough. It’s<br />
medium bodied, with a silky mouthfeel and a long,<br />
harmonious finish. Drink now. Atlas Imports. Editors’<br />
Choice. —J.C.<br />
abv: 13.5% Price: $16<br />
90<br />
Angeline 2015 Reserve Pinot Noir (Mendocino).<br />
This lively, well-balanced wine<br />
offers great value. Delicious fruit and subtle spice<br />
notes extend from the aromas through the substantial<br />
flavors and on through the finish. Fresh acidity<br />
and a touch of tannic structure make it especially<br />
appetizing. Editors’ Choice. —J.G.<br />
abv: 13.9% Price: $18<br />
90<br />
Broken Earth 2015 Verdelho (Paso Robles).<br />
There is tons of potential for this varietal in<br />
the hot eastern reaches of Paso Robles. Light peach<br />
and Pink Lady apple aromas start off the easy-toenjoy<br />
nose. The palate shows more layers, starting<br />
with ripe peach and then firming up on citrus pith,<br />
sour apple and tangy pear. A gravelly minerality and<br />
rising texture on the finish complete the picture.<br />
Editors’ Choice. —M.K.<br />
abv: 13.9% Price: $24<br />
90<br />
Acacia 2013 Pinot Noir (Russian River Valley).<br />
Tightly wound and floral, this wine<br />
has bright acidity with earthy cola and clove<br />
accents. Medium bodied, with some heft on the palate,<br />
it’s ripe and rewarding in cherry and berry fruit<br />
flavors. —V.B.<br />
abv: 14.5% Price: $60<br />
90<br />
Balletto 2014 BCD Vineyard Estate Grown<br />
Estate Bottled Pinot Noir (Russian River<br />
Valley). Velvety-smooth and rich in red plum and<br />
strawberry, this medium-bodied, varietally honest<br />
wine is textured and complex. It’s well-crafted and<br />
balanced, with a lingering finish. —V.B.<br />
abv: 14.1% Price: $42<br />
90<br />
Buehler 2014 Chardonnay (Russian River<br />
Valley). Searing acidity supports apple<br />
blossom and quince in this complex, light-bodied<br />
and entirely delightful wine. As it opens in the<br />
glass, it gets more velvety and tense, finishing on a<br />
refreshing bite of anise. Editors’ Choice. —V.B.<br />
abv: 13.9% Price: $18<br />
16 | WINE ENTHUSIAST | MARCH 2017