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ALA 2010 Annual Conference Program and Exhibit Directory

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Teen Cuisine<br />

By Matthew Locricchio<br />

Saturday June 26, 11:30–2:30p.m.<br />

871<br />

Matthew Locricchio’s latest book Teen<br />

Cuisinefeatures gourmet American recipes for these<br />

young, enthusiastic chefs. He is the author of the<br />

best-selling The International Cookbook for Kids<strong>and</strong><br />

The 2nd International Cookbook for Kids.He<br />

received the Gourm<strong>and</strong> World Cookbook Award for<br />

Best Book for Children <strong>and</strong> Family in USA <strong>and</strong> won<br />

the Disney Adventures Book Award in the<br />

“H<strong>and</strong>s-On” category. Raised in a family in the<br />

catering <strong>and</strong> restaurant business, he began

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