Bedienungsanleitung Instruction manual Mode d ... - Bartscher GmbH
Bedienungsanleitung Instruction manual Mode d ... - Bartscher GmbH
Bedienungsanleitung Instruction manual Mode d ... - Bartscher GmbH
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3.3 Storage<br />
Keep the package closed until installation and under consideration of the positioning- and<br />
storage markings indicated on the outside.<br />
Packages should be stored under consideration of the following:<br />
- Do not store outdoors.<br />
- Keep it dry and dust-free.<br />
- Do not expose it to aggressive media.<br />
- Do not expose it to direct sunlight.<br />
- Avoid mechanical shocks and vibrations.<br />
- In case of longer storage (> 3 months), make sure you check the state of the<br />
packaging and the parts regularly. If required, refresh or renew.<br />
4. Technical data<br />
4.1 Characteristics of the Combi Steamer<br />
• Cooking chamber temperature up to 260°C<br />
• Steam moisture up to 100%<br />
• Core temperature sensor 100°C<br />
• Clock timer<br />
• Handy cross-slide-in<br />
• For GN 1/1 or bakery standard 400 x 600 mm<br />
• Oscillating (right/left) engine operation for optimized baking results<br />
• Cooking chamber lighting<br />
• Double-door glazing with inside-ventilated glass pane<br />
• Distance between trays in the cooking chamber 70-80 mm<br />
• Steam generation via direct injection<br />
• Water connection 3/4 inch<br />
• Electronic control allows for presetting of 20 programs<br />
• 6 settings per program<br />
• Plain symbols for easy operation<br />
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