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Handbook of Size Exclusion Chromatography and Related ...

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Figure 22 Wheat glucan. (a) Intrinsic viscosity pr<strong>of</strong>ile obtained from mass detection:<br />

raw mass ! mass ev [Eqs (6) <strong>and</strong> (7)]. Viscosity detection: raw ip/raw dp ! eta spec<br />

[Eq. (18)] ! eta int [Eq. (19)]. [h]avjVret27–37 mLj ¼ 26 mL/g [Eq. (20)]. (b) Overlapping<br />

concentration pr<strong>of</strong>ile: ! c* ¼ 1/eta int vs. Vret; cav * ¼1/[h] av ¼ 38 mg/mL.<br />

least some two magnitudes less than that proposed by data from light scattering.<br />

Data from viscosity detection, on the other h<strong>and</strong>, match quite well with results<br />

from molar <strong>and</strong> mass detection.<br />

For verification <strong>of</strong> the presence <strong>of</strong> glucan aggregates, <strong>and</strong> for evidence for<br />

actual glucan molecular weights (10 7 g/mol from mass <strong>and</strong> light scattering or<br />

10 5 g/mol from mass <strong>and</strong> molar detection) bulk solutions <strong>of</strong> starch glucans were<br />

investigated, in particular:<br />

. Rheology below overlapping concentration to investigate development<br />

<strong>of</strong> excluded volume for the starch glucan/glucan aggregate systems;<br />

© 2004 by Marcel Dekker, Inc.

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