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Handbook of Size Exclusion Chromatography and Related ...

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therefore, is to remove any lingering doubts about the power <strong>of</strong> the method. A<br />

summary <strong>of</strong> some <strong>of</strong> the key historical events <strong>of</strong> the light scattering method are<br />

mentioned in the next section. This is followed by a brief description <strong>of</strong> the theory<br />

<strong>and</strong> its implementation via modern instrumentation. Next follows an explicit<br />

explanation <strong>of</strong> the significance <strong>of</strong> absolute measurements <strong>and</strong> the importance <strong>of</strong><br />

the multi-angle, traditional measurement itself.<br />

Discussions follow <strong>of</strong> the many problem areas relating to chromatographic<br />

separations in general <strong>and</strong> their effects on light scattering. Included here are<br />

discussions <strong>of</strong> b<strong>and</strong> broadening <strong>and</strong> mobile phase preparation.<br />

2 SOME BRIEF HISTORICAL NOTES<br />

Although light scattering techniques were well known <strong>and</strong> understood in many<br />

respects in the 19th <strong>and</strong> 20th centuries, it was not until the seminal works <strong>of</strong><br />

Einstein (2), Raman (3), Debye (4), <strong>and</strong> Zimm (5,6) were all brought together by<br />

the mid 1940s that the true power <strong>of</strong> the technique became recognized. By the<br />

1930s, the possibility that proteins were distinct macromolecules was resolved by<br />

the early 908 light scattering experiments <strong>of</strong> Putzeys <strong>and</strong> Brosteaux (7). Their<br />

measurements appeared to confirm this hypothesis since the scattered light<br />

intensity, from light scattering theory, was known to be directly proportional to the<br />

weight-average molar mass times the molecular concentration.<br />

The first commercial light scattering photometer incorporating a laser was<br />

introduced by Wyatt <strong>and</strong> Phillips (8) in 1970. The early applications <strong>of</strong> these<br />

instruments were directed almost entirely to measurements <strong>of</strong> colloids <strong>and</strong><br />

microorganisms. In about 1972, Beckman Instruments introduced instrumentation,<br />

with the primary focus <strong>of</strong> measuring macromolecules, incorporating a laser<br />

to make measurements at very small scattering angles (9,10). The instrumentation<br />

(referred to as low-angle laser light scattering, or LALLS) was developed further<br />

<strong>and</strong> fully commercialized by the Chromatix. As discussed further in the next<br />

section, such low-angle measurements permitted the deduction <strong>of</strong> the molar mass<br />

<strong>of</strong> light-scattering molecules directly.<br />

Although size exclusion chromatography (SEC) was developed by Moore<br />

(11) in 1964, it was not until the early 1970s that Ouano <strong>and</strong> Kaye (12) showed<br />

how the combination <strong>of</strong> SEC separation <strong>and</strong> LALLS could produce a quantitative<br />

distribution <strong>of</strong> molar mass. Whereas until that time, the classical light scattering<br />

methods <strong>of</strong> Zimm could yield at best a weight-averaged molar mass, here at last<br />

was a remarkable result that showed finer details <strong>of</strong> the samples so examined.<br />

3 SOME ELEMENTS OF THE THEORY<br />

In Zimm’s earlier papers, he showed the relationship between the light scattering<br />

quantities measured <strong>and</strong> the physical elements <strong>of</strong> the measurement itself. In<br />

© 2004 by Marcel Dekker, Inc.

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