Feeding Systems with Legumes to Intensify Dairy Farms - cgiar

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References Lauer, J.; Kohn, K.; and Flannery, P. 1999. Wisconsin corn hybrid performance trials: grain and silage. University of Wisconsin. College of Agricultural and Life Sciences. Bulletin A3653. December 1999. Titterton, M. and Maasdorp, B. 1997. Nutritional improvement of maize silage for dairying: mixed crop silages from sole and intercropped legumes and a long season variety of maize. 2. Ensilage. J. Fd. Sci. Tec. 69:263-270. 44
Activity 1.3 Functional relationships among forage resources of contrasting quality, rumen fermentation, and blood parameters Highlights • Milk urea nitrogen (MUN) concentrations can be a good indicator of the protein:energy ratio in the diet. • MUN concentrations prove useful to increase the efficiency in use of onfarm feed resources. 45
Page 1 and 2:
Feeding Systems with Legumes to Int
Page 3 and 4:
Holmann, Federico and Lascano, Carl
Page 5 and 6:
List of Abbreviations and Acronyms
Page 7 and 8: At the CIAT-Quilichao station (Depa
Page 9 and 10: In collaboration with Nicaragua’s
Page 11 and 12: (Continued) Component Activity Outs
Page 13 and 14: Activity 2.1. On-farm evaluation of
Page 15 and 16: FINAL REPORT OF THE TROPILECHE CONS
Page 17 and 18: RESEARCH RESULTS Component 1: Optim
Page 19 and 20: during the rainy season, samplings
Page 21 and 22: Ncidence (%) 70 60 50 40 30 20 10 0
Page 23 and 24: Table 3. Effect of three types of p
Page 25 and 26: References Cipagauta, M.; Velasquez
Page 27 and 28: Table 1. Effect of incorporating St
Page 29 and 30: Evaluation of Milk Production Syste
Page 31 and 32: Table 2. Quality of milk produced b
Page 33 and 34: Table 1. Effect of level and freque
Page 35 and 36: Effects of Feeding Fresh and Ensile
Page 37 and 38: Table 1. Daily intake of dry matter
Page 39 and 40: argentea (taking into account cutti
Page 41 and 42: Evaluation of Cratylia argentea as
Page 43 and 44: A 3 x 3 Latin square changeover des
Page 45 and 46: argentea is recommended over the us
Page 47 and 48: The silos were left to ferment for
Page 49 and 50: References Argel, P. J. and Lascano
Page 51 and 52: y the Grain and Seed Research Cente
Page 53 and 54: Table 2. Yields per hectare in diff
Page 55 and 56: Table 1. Treatments evaluated for m
Page 57: Table 3. Dry matter and crude prote
Page 61 and 62: increase in milk yield when offered
Page 63 and 64: Milk Production in Dual-Purpose Cow
Page 65 and 66: associated pasture. Also, the perce
Page 67 and 68: that of cows grazing sole cropped p
Page 69 and 70: Effect of Age of Regrowth and Cutti
Page 71 and 72: Average DM yields/plant at 60 days
Page 73 and 74: Percentage 70 60 50 40 30 20 10 0 F
Page 75 and 76: Effect of Supplementing Fresh and E
Page 77 and 78: Table 1. Average milk production, t
Page 79 and 80: Lucas, H. L. 1983. Design and analy
Page 81 and 82: U = overall mean Tj = effect of the
Page 83 and 84: In the case of king grass, estimate
Page 85 and 86: Milk production during the season o
Page 87 and 88: Jorge Vela IIAP, Peru Use of Stylos
Page 89 and 90: Use of Stylosanthes guianensis with
Page 91 and 92: Activity 2.3. Integration of inform
Page 93 and 94: Application of the Model to Researc
Page 95 and 96: Table 3. Actual and predicted milk
Page 97 and 98: Usefulness of the CNCPS Model The T
Page 99 and 100: Annual Meeting February 1998, Costa
Page 101 and 102: Regional Consultation Meeting Octob
Page 103 and 104: Ex-Ante Analysis of New Forage Alte
Page 105 and 106: Resource prices and capital investm
Page 107 and 108: Table 3. Direct production costs, g
Page 109 and 110:
Production costs decreased as produ
Page 111 and 112:
Ex-ante analysis for Nicaragua. The
Page 113 and 114:
Real interest (%) 60 50 40 30 20 10
Page 115 and 116:
With this alternative, the milk pro
Page 117 and 118:
Early Adoption of Arachis pintoi in
Page 119 and 120:
Table 2. Change in area of improved
Page 121 and 122:
Table 5. Profitability of Arachis p
Page 123 and 124:
with a dry season between May and A
Page 125 and 126:
From 21% to 73% of the farmers grew
Page 127 and 128:
Research Recommendations Based on r
Page 129 and 130:
Materials and Methods Data for this
Page 131 and 132:
Prices of Inputs/Outputs and Use of
Page 133 and 134:
Table 3. Amount of feed supplements
Page 135 and 136:
adoption level requires the lowest
Page 137 and 138:
Table 6. Use of a simulation model
Page 139 and 140:
The production cost/kg milk was low
Page 141 and 142:
level of adoption can be regarded a
Page 143 and 144:
income was lower or equal to 6 mont
Page 145 and 146:
Table 10. Annual seed requirements
Page 147 and 148:
Nicaragua. In addition, this level
Page 149 and 150:
Analysis of the Milk Market of Smal
Page 151 and 152:
Results and Discussion Collection o
Page 153 and 154:
Table 2. Characteristics of milk an
Page 155 and 156:
The third need identified in Hondur
Page 157 and 158:
artisan cheese factories milk with
Page 159 and 160:
Tropileche Newsletter Federico Holm
Page 161 and 162:
Tropileche on Internet Anderson Med
Page 163 and 164:
Production of Brochures for Extensi
Page 165 and 166:
with heavy soils and frequent rains
Page 167 and 168:
systems, its use by ruminants can b
Page 169 and 170:
Brachiaria brizantha CIAT 26110: Cu
Page 171 and 172:
growing this cultivar in Costa Rica
Page 173 and 174:
Technical bulletins Argel, P. J. an
Page 175 and 176:
International Seminars Argel, P. J.
Page 177 and 178:
LIST OF PROJECT PROPOSALS DEVELOPED
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Feeding Systems with Legumes to Intensify Dairy Farms - cgiar

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