Feeding Systems with Legumes to Intensify Dairy Farms - cgiar
Feeding Systems with Legumes to Intensify Dairy Farms - cgiar
Feeding Systems with Legumes to Intensify Dairy Farms - cgiar
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planted in association <strong>with</strong> A. pin<strong>to</strong>i CIAT 18744 cv. Porvenir and C.<br />
brasilianum CIAT 5234.<br />
Forage availability (dry basis) and botanical composition of both<br />
pastures (alone and associated) were determined using the Botanal method.<br />
A group of 26 milking cows of different breeds—predominantly Brown<br />
Swiss—and weighing, on average, 450 kg were used; a Brahman bull was<br />
also included. This group grazed the 2 hectares of sole cropped pasture for 4<br />
consecutive days and the associated pasture for 5 days. Milk production<br />
was measured on days 1 and 4 in the sole cropped pasture and on days 1,<br />
3, and 5 in the associated pasture. The production of both groups was<br />
compared <strong>with</strong> that obtained by cows grazing pastures sown <strong>to</strong> B.<br />
ruziziensis, the grass traditionally used on farms.<br />
During the rainy season, pastures were rotated; the grazing cycle<br />
consisted of 4 or 5 days of occupation and 27 days of rest. During the dry<br />
season, grazing was continuous.<br />
The Student’s (t) test (Steel and Torrie, 1988) was used <strong>to</strong> compare milk<br />
production averages. The averages of cows grazing the sole cropped pasture<br />
were compared <strong>with</strong> the averages of cows kept on the native pasture and<br />
<strong>with</strong> those of cows grazing the associated pasture. The s<strong>to</strong>cking rates of the<br />
native pasture, the sole cropped pasture, and the associated pasture were<br />
calculated using the method proposed by Paladines and Lascano (1983),<br />
which takes in<strong>to</strong> account animal units and grazing system.<br />
Results<br />
Forage availability and botanical composition. Table 1 presents<br />
mean DM availability and botanical composition of both pastures during the<br />
rainy season over three consecutive periods. The percentage of C.<br />
brasilianum found in the associated pasture is so low that it was included in<br />
the percentage of legumes present in the associated pasture.<br />
Forage availability was found <strong>to</strong> increase in pastures under recovery as<br />
the trial advanced. At the beginning of the trial, forage availability in these<br />
pastures was 3 t/ha, increasing <strong>to</strong> 6.3 t/ha in late 1999 in the sole cropped<br />
pasture <strong>with</strong> improved grasses and <strong>to</strong> 7.1 t/ha in the associated pasture.<br />
This clearly shows the benefits of the method used <strong>to</strong> recovery these<br />
pastures.<br />
Increased forage availability is reflected in the increased s<strong>to</strong>cking rate of<br />
pastures, which in the case of native pastures was 1.5 AU/ha compared<br />
<strong>with</strong> 2.0 AU/ha for the sole cropped pasture and 2.4 AU/ha for the<br />
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