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The overall aim of this critical appraisal is: To demonstrate the understanding and contribution to knowledge that this body of research reveals of the Role of Niche Tourism Products in Destination Development. In order to achieve this aim, several objectives need to be fulfilled. These include: 1. An evaluation of the critical role of niche products, such as wine and festivals and events, in developing tourism destinations. 2. A critical examination on, and reflection of, the authors work in the context of the literature of niche tourism, product-led niche tourism and destination development. 3. An evaluation and analysis of the research methodology and key methods underlying the individual articles which comprise the main body of the critical appraisal. 4. An assessment and presentation of the author’s contribution to knowledge in this area of study and further research possibilities. 1.5 Overview and Structure of the Submission This critical appraisal is presented as a series of chapters which aim to explore and fulfil the research objectives of this body of work. This chapter presents an introduction to the area of study and provides an overview and context of the work, introducing the research aims and objectives and key research articles presented. In Chapter 2 the concepts of niche tourism and niche tourism products are introduced and developed and seen in the perspective of the authors work in this field of tourism enquiry. Gaps are identified in the literature. Key tourism products, such as wine, festivals
and events, students and yoga, are examined in greater depth and their contribution and relevance to ‘niche’ tourism examined. Further examination of niche tourism as a response to the postmodern tourist concludes the chapter. Chapter 3 introduces the research philosophy that has guided this series of publications and introduces the methodological issues and implications faced by the author. It identifies and explores a series of research methods and approaches that have been taken to meet the aims and objectives of the critical appraisal. In addition to the philosophical and theoretical background, the chapter also explores the applied nature of the research and its limitations. Chapter 4 identifies the author’s contribution to knowledge and practice and the insights and understandings presented of the research area. This involves reflecting on the author’s research in the field of niche tourism and destination development and critically analysing the theory and processes used. The final chapter, 5, offers conclusions and the research aim and objectives are revisited and qualified and research limitations discussed. The critical appraisal concludes with an identification of areas for future research.
Page 1 and 2: THE ROLE OF NICHE TOURISM PRODUCTS
Page 3 and 4: Table of Contents Page No. Table of
Page 5: Chapter 4 Contribution to Knowledge
Page 9 and 10: List of Figures Title Page No. Figu
Page 11 and 12: destinations face along the niche t
Page 13 and 14: 1.1 Introduction Chapter 1 Introduc
Page 15 and 16: about marketing and promotion. Thus
Page 17 and 18: Evidence of empirical research exam
Page 19: Strategic research development and
Page 23 and 24: issues of this topic and providing
Page 25 and 26: ENVIRONMENTAL MACRO/ESTABLISHED NIC
Page 27 and 28: ignored or neglected by others’ (
Page 29 and 30: Toften and Hammervoll’s research
Page 31 and 32: 2002; Stronge, 2000). Morgan and Pr
Page 33 and 34: ‘The economics of the new tourism
Page 35 and 36: particular attention in describing
Page 37 and 38: Adapted from Butler (1980) and Truf
Page 39 and 40: Beaver’s (2002) tourism dictionar
Page 41 and 42: In some destinations, wine tourism
Page 43 and 44: wine region. Both push (internal de
Page 45 and 46: When discussing the nexus between w
Page 47 and 48: 2.4 Contribution of Festivals and E
Page 49 and 50: increased tourism numbers and inwar
Page 51 and 52: urden to the tax payer (Jones and W
Page 53 and 54: deep cultural meaning of an ‘aest
Page 55 and 56: Many authors highlight the experien
Page 57 and 58: Destination image research has been
Page 59 and 60: Morgan et al. comment how ‘a hand
Page 61 and 62: single minority group in the US ign
Page 63 and 64: 3.1 Introduction Chapter 3 Research
Page 65 and 66: author, the researchers dipped in a
Page 67 and 68: Pragmatism is a fairly recent philo
Page 69 and 70: Industry Performance Development SE
Page 71 and 72:
of the enquiry to attempt to unders
Page 73 and 74:
3.4.1 Primary Research - Consumer a
Page 75 and 76:
esearch questions commenting on the
Page 77 and 78:
Three papers are presented that are
Page 79 and 80:
differences in two of the demograph
Page 81 and 82:
appraisal. This is reiterated by Ja
Page 83 and 84:
destination planning and developmen
Page 85 and 86:
niche tourist profiling; and desti
Page 87 and 88:
Paper 11 Pragmatism Mixed Methods T
Page 89 and 90:
Another clear result of this resear
Page 91 and 92:
Niche Tourism Profiling Papers 1, 3
Page 93 and 94:
categories there is a clear indicat
Page 95 and 96:
Destination Development through Nic
Page 97 and 98:
yoga tourism operators indicates ho
Page 99 and 100:
the role a wine festival has in pro
Page 101 and 102:
5.1 Introduction and Contribution t
Page 103 and 104:
One of the key limitations of this
Page 105 and 106:
pragmatic approach. I consider this
Page 107 and 108:
Researching demand led niche touris
Page 109 and 110:
References Agarwal, S., (1994). The
Page 111 and 112:
Bartram, S. A., (2001). Serious lei
Page 113 and 114:
Bryman, A. and Burgess, R., (1994).
Page 115 and 116:
Carlsen, J., and Taylor, A., (2003)
Page 117 and 118:
Cooper, C., (1990). Resorts in Decl
Page 119 and 120:
Dibb, S., and Simkin, L., (1994). I
Page 121 and 122:
Echtner, C., and Ritchie, B., (1993
Page 123 and 124:
Frew, E., and Ali-Knight. J., (2009
Page 125 and 126:
Goodson, L., and Phillimore, J., (2
Page 127 and 128:
Hall, C.M., Johnson, G. R., and Mit
Page 129 and 130:
Hovinen, G., (1981). A Tourist Cycl
Page 131 and 132:
Jennings, G., (2001). Tourism Resea
Page 133 and 134:
Kotler, P., (2003). Marketing Manag
Page 135 and 136:
MacKay, K.J., Andereck, K.L, and Vo
Page 137 and 138:
Novelli, M., (2005). Niche Tourism:
Page 139 and 140:
Pine II, J. B., and Gilmore, J. H.,
Page 141 and 142:
Ritchie, B., (1984). Assessing the
Page 143 and 144:
Russo, P.A., (2006). A Re-Foundatio
Page 145 and 146:
Stebbins, R. A., (1982). Serious le
Page 147 and 148:
Tribe, J., (2004). Knowing about to
Page 149 and 150:
Weizenegger, S., (2006). The TALC a
Page 151 and 152:
Appendix 1 Research and Publication
Page 153 and 154:
Extraordinary Experiences and Exten
Page 155 and 156:
Barron, P., Ali-Knight, J., & Steph
Page 157 and 158:
28th June - 1st July 2000 The Sixth
Page 159 and 160:
Robertson, M, Ali-Knight, J & Anast
Page 161 and 162:
6. Ensor, J, Robertson, M, & Ali-Kn
Page 163 and 164:
Appendix 3: Key Authors in the Fiel
Page 165 and 166:
Paper 8 Frew, E. and Ali-Knight. J.
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