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(PESIA) Weg naar Zee 2D Seismic - Staatsolie

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P-all consultants <strong>Staatsolie</strong> Maatschappij Suriname N.V.<br />

<strong>PESIA</strong> <strong>Weg</strong> <strong>naar</strong> <strong>Zee</strong> <strong>2D</strong> <strong>Seismic</strong> 2012<br />

ridges and leveled-up residential areas on clay soils drain into trenches that are also connected<br />

with such canals.<br />

Within the Dry land Area some areas have not yet been touched by human activities, but also<br />

here changes have occurred as a result of the improved drainage of the surrounding areas, and/or<br />

on account of fire.<br />

The drainage water from the Dry land Area will predominantly go to the Atlantic Ocean through<br />

the three main canals in the <strong>Weg</strong> <strong>naar</strong> <strong>Zee</strong> area.<br />

4.2.8 WATER QUALITY<br />

Water quality assessment<br />

Water quality assessment was performed at two pre-selected localities: In the Dry land area near<br />

the Canal Brantimaka weg (N0553132, W05511265) and in the Wetland area Canal <strong>Staatsolie</strong><br />

pump at Okrodam (N0552200, W0551511). Each site was sampled one time at the start of the<br />

long dry season. The results are presented in Table 7. Annex 3 is the report of the water quality<br />

measurements by de ADEK University laboratory.<br />

Table 7 Water quality measurements at <strong>Weg</strong> <strong>naar</strong> <strong>Zee</strong><br />

Parameters Canal Brantimakaweg<br />

(N0553132,W05511265)<br />

45<br />

Canal<br />

<strong>Staatsolie</strong> pomp<br />

at Okrodam<br />

(N0552200,<br />

W0551511)<br />

Measurement<br />

Instrument<br />

Current Slow Slow<br />

dissolved<br />

0.09 mg/L 4.66 mg/L<br />

oxygen<br />

Hach<br />

temperature 26.9 28.6<br />

turbidity 11 NTU 14.2 NTU<br />

pH 6.7 7.24 Oakton<br />

salinity 1.54, 2.78 ppt 146 ppm<br />

transparency 55 cm 45cm secchi disk<br />

color analysis 267, 283 units Pt-Co 267, 283 units spectrophotometer<br />

APHA<br />

Pt-Co APHA<br />

According to Noordam and Teunissen, 2007 main factors affecting the quality of swamp water<br />

are the characteristics and the volume of incoming water (rain, flood water, discharge water from<br />

higher elevations), the chemical characteristics of the prevailing soils and peat in the area, the<br />

vegetation type, the depth and duration of inundation, and the effects of diffusion, dilution and/or<br />

concentration.<br />

The swamps generally have low oxygen content, with values changing over the day. Values are<br />

lowest in the early morning and increase during daytime. Oxygen is continuously consumed by<br />

decomposing organic materials, but during the daytime a considerable production of oxygen<br />

occurs by photosynthesis of algae.

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