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known families and high society came to the bazaar (he talks about Grand Bazaar). The<br />

bazaar was so alive, so splendid. It mingled with faces those people couldn’t see in<br />

their daily lives. Consuls, well-known artists/ performers, diplomatists.. I was<br />

carried away somewhat to its magic. But dealing with coppersmithing<br />

comes from inside of me already.”<br />

His father was naturally the first master of Kaya Kalaycı,<br />

who was familiar with coppersmithing since his childhood.<br />

But Artin Usta didn’t teach the work by saying<br />

“You will do like this. Do this way”. “We learned<br />

by looking, watching. He interfered in only when<br />

necessary” says Kaya Usta while he was telling<br />

his apprenticeship beside his first master,<br />

his father. We all know that firsts are<br />

never to be forgotten. Kaya Usta didn’t<br />

forget his first copper work, either. He<br />

sighed deeply and went back to years<br />

before. “I engraved a tray with handdrawn<br />

at first. I was just ten, I guess.<br />

It wasn’t symmetric but it was liked.<br />

I sold it to a tourist. I would hide it<br />

if I knew then what I know now. I<br />

am so regretful that…”<br />

Yesterday’s Copper Craftsman,<br />

Today’s Copper Artist<br />

Until Kaya Kalaycı, the family<br />

made mostly kitchen stuff and repair<br />

them; copper seethers, pots,<br />

trays… Haçik Usta repaired the<br />

pots, the bottoms of seethers so<br />

well that it couldn’t be understood<br />

whether it’s patch. After Haçik Usta,<br />

Kaya Kalaycı’s father also carried on<br />

repairing the old stuff. “He didn’t have<br />

any time to make new things. He repaired<br />

the old goods and sold them to the shops<br />

which sell touristic stuff in Kapalıçarşı. He<br />

made touristic goods mostly. Meanwhile, he<br />

repaired the goods of some definite collectors”<br />

says Kaya Kalaycı.<br />

After graduating from high school, Kaya Kalaycı started to<br />

help his father in studio and he also carried on the repairing<br />

work until 1989. That date was simply a turning point for family’s<br />

coppersmithing adventure. For the Turkish nights that will be held in<br />

Hungary, Hotel Divan ordered a covered copper shallow frying-pan(sahan).<br />

Artin Usta didn’t lean towards this idea at first, “Who will with that” he said.<br />

87

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