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Figure 19. Physicians’ ability to diagnose select agents.Figure 20. Product speed to consumer: risks of supply-chain efficiency.Kennedy207
Shaun Kennedy is director of the National Center for FoodProtection and Defense, a department of Homeland SecurityCenter of Excellence. He is also the director of Partnershipsand External Relations of the University of Minnesota’s Collegeof Veterinary Medicine and an assistant professor in theDepartment of Veterinary Population Medicine. In recognition of his leadershipin research and graduate-education programs on animal health, food safety, andfood-system defense, Mr. Kennedy received the Commissioner of the Food andDrug Administration Citation for advancing food defense. He provided the inaugurallecture in the FDA’s Chief Scientist Lecture series and has served on severalEuropean Commission projects on food-system protection, among others.Prior to joining the University of Minnesota, Kennedy held executive positionsin Procter & Gamble and Ecolab. At Ecolab, he was vice president of global foodand beverage research and development, leading his organization in developing awide range of animal-health and food-safety technologies. These included novelsanitizers, FDA-approved process additives, new sanitation technologies, andanimal-health products. Prior to this, he was director of strategic and emergingtechnologies at Ecolab, guiding internal and outsourced technology programs.At Procter & Gamble his positions included assignments in Japan and China,leading research and development teams and global programs.208 Food Security: The Intersection of Sustainability, Safety and Defense
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2011National Agricultural Biotechno
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NABC Report 23Food Security: The In
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AcknowledgmentsNABC’s twenty-thir
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Participants in the Student Voice a
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123 Preparing for Emerging and Unkn
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Food Security: The Intersection of
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These interconnected threads demand
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In the developed world, it will req
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On the other hand, his definition o
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Plenary Session 4. Emerging Biotech
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12 Food Security: The Intersection
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The participants’ responses did n
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they are safe. Cultural barriers ca
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• Hydrological mapping, as in Min
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• Food security is a multidiscipl
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awareness beyond anything that advo
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• Some research results indicate
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change, reduce or remove GHG emissi
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perspectives and priorities differ
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Water• Withdrawals from the Color
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Efficient Use of Resources• We ne
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• Foley is working with Google to
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drinking water, stormwater, agricul
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Table 1A. Issues, strategies and de
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The Framework in Summary—A Ten- a
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If funded, Research Implementation
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If funded, Research Implementation
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to be initiated in the first five y
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Deborah Swackhamer is professor and
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These under-nutrition woes are not
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gies. Agricultural sustainability r
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Investment in TechnologyImproved pe
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Last November, the Forum announced
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Syngenta Foundation for Sustainable
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Food and Agriculture Organization (
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Richard Isaacson (University of Min
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possibility of cross-pollination th
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in part to companies like Cargill w
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Ralph Hardy (National Agricultural
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and the impacts those things have o
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Analyses of multiple de-greening ci
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June Medford, a professor of biolog
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Genetically Modified CropsIt is cle
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the toxin levels are higher than wo
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• Separate common species• Sepa
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We have a similar situation in the
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ReferencesLövei GL et al. (2009) T
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Figure 1. Canada’s food-safety sy
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However, significant challenges rem
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confirmed cases in seven provinces,
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and from the IIASA Strategic Plan 2
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provided software support. We also
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Figure 4. Biological agents (classi
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Detlof von Winterfeldt is the direc
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Medford: For things like explosives
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Robert Buchanan (University of Mary
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Ishimaru: In particular with wheat,
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Duplessis: In terms of microfluidic
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Emergence/Re-EmergenceRegarding eme
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• Anticipate and prevent the emer
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AcuteWith a new emergence, the need
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Assessing Immune StatusDuring an ou
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Table 1. Recent zoonotic agents ide
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Figure 2. The impact of culling she
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ecognized as a new disease among ca
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The West Nile virus is another dram
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deer in an attempt to limit the tra
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disease centers for training, resea
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Lanciotti RS et al. (1999) Origin o
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Plant diseases still affect human h
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Climate ChangeThe predicted transit
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In addition to the NPDRS and the NP
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Page 169 and 170: National Research Council (NRC) (20
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Page 179 and 180: concern, particular products of con
Page 185 and 186: PreventionMuch can and should be do
Page 187 and 188: Figure 3. Selected recent multi-sta
Page 189 and 190: Figure 6. PulseNet electronic commu
Page 191 and 192: Figure 10. All Salmonella Typhimuri
Page 193 and 194: Figure 13. Listeriosis in the Unite
Page 195 and 196: Figure 15. Case definitions for clu
Page 197 and 198: Figure 18. The surveillance process
Page 199 and 200: Figure 20. Etiology of acute gastro
Page 203 and 204: I will discuss emerging intentional
Page 205 and 206: low-level contamination is on-going
Page 207 and 208: Sometimes these supply chains fall
Page 209 and 210: Clearly, the food system is globall
Page 211 and 212: Figure 13. 2010 Cocoa and cocoa-pre
Page 213 and 214: damage on those who profit from the
Page 215 and 216: target population. In their lives,
Page 217: it before it reaches the consumer.
Page 221 and 222: ing replacements for cream, for exa
Page 223 and 224: safety system in reality by guarant
Page 225 and 226: Figure 2 shows the types of identif
Page 227 and 228: on better standards for Chinese sta
Page 229 and 230: Figure 6. Skim-milk-powder project:
Page 231 and 232: Jeffrey C. Moore is a scientific li
Page 233 and 234: John Besser: I was a little mystifi
Page 235 and 236: forensic purposes, as used with OJ
Page 239 and 240: my farmer friends thought I was cra
Page 241 and 242: Minnesota’s HeritageAs to why som
Page 243 and 244: in reality, legislation alone won
Page 245 and 246: The other aspect of this challenge
Page 247 and 248: private industry, enhancing the pro
Page 249 and 250: But it does seem that the United St
Page 251 and 252: Cathie Woteki is under secretary fo
Page 255 and 256: We offer the following comments and
Page 261 and 262: Ehlke, NancyUniversity of Minnesota
Page 263 and 264: Lumor, StephenUniversity of Minneso
Page 265: National Agricultural Biotechnology
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