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Message from Nancy Brown<br />

Chief Executive Officer<br />

Dear Friends,<br />

Thank you for joining us to celebrate<br />

this year’s Dallas Côtes <strong>du</strong> <strong>Coeur</strong> Fine<br />

Wine Auction and Celebrity Chef<br />

Dinner. The Dallas community—<br />

and people like you—are making a<br />

positive difference in North Texas,<br />

and your dedication and generosity<br />

is inspiring.<br />

Now in its 26 th year, Côtes <strong>du</strong> <strong>Coeur</strong> has raised more than $30 million<br />

on behalf of the American Heart Association. Your support continues<br />

that proud legacy and furthers our mission to prevent, treat and cure<br />

cardiovascular diseases and stroke.<br />

I am grateful to our <strong>2017</strong> Côtes <strong>du</strong> <strong>Coeur</strong> Chairs, Kelly and David Pfeil;<br />

to Barbara Smith, the chair of our Executive Leadership Team; and to<br />

our entire Executive Committee, for planning this evening’s program.<br />

Tonight, Richard Chamberlain, considered one of America’s<br />

leading chefs, and 18 celebrity chefs will artfully prepare culinary<br />

masterpieces paired <strong>with</strong> selections from 30 world-renowned<br />

wineries, including our Tête <strong>du</strong> Cuvée Honoree, Merry Edwards of<br />

Merry Edwards Vineyards.<br />

I look forward to seeing you, and thank you again for all you do on<br />

behalf of the American Heart Association.<br />

All my best,<br />

Nancy Brown<br />

Chief Executive Officer<br />

American Heart Association<br />

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