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As nosas receitas - Xunta de Galicia

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Ingredientes:<br />

½ l. <strong>de</strong> nata montada<br />

3 claras <strong>de</strong> ovo<br />

6 culleradas <strong>de</strong> azucre<br />

Fariña<br />

Elaboración:<br />

PASTAS DE NATA<br />

Bater as claras <strong>de</strong> ovo a punto <strong>de</strong> neve e mesturar coa<br />

nata e o azucre.<br />

Engadir a fariña necesaria para facer masa e traballala<br />

moito ata que que<strong>de</strong> moi suave.<br />

Dar a forma que se queira e poñer no forno.<br />

Adornar ao gusto <strong>de</strong> cadaquén.<br />

Ariana Núñez Seoane<br />

38

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