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8th INTERNATIONAL WHEAT CONFERENCE

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electrophoretic lectins and lipoxygenase spectra, endogenic SA content ) infected by<br />

Fusarium blight and Alternaria blight agents and SA effect, as well as exogenic lectin at<br />

early stages of ontogeny demonstrate various changes of studied indices regarding resistant<br />

and susceptible wheat lines and cultivars that proves not only the contingency of such<br />

biochemical characteristics with plant resistance but also their involvement in the formation<br />

of protective mechanisms, which increase plant resistance to such phyto-diseases.<br />

There have been detected differential changes in lectins activity and abscisic acid content<br />

under water deficiency, hyperthermia and combined effect of the both stress factors<br />

upon plants regarding different in terms of drought-heat resistance of wheat cultivars<br />

and lines depending on stress factor resistance, which proves that such biologically active<br />

compounds are the essential elements of biochemical protective system and are of great<br />

importance in forming plant drought-heat resistance mechanisms. Apparently, lectin<br />

synthesis is initiated by abscisic acid, the increase whereof precedes lectin accumulation.<br />

There has been drawn a conclusion that the studied biochemical indices really constitute<br />

effective components of wheat protective system and can be used when developing techniques<br />

for the assessment of wheat resistance to Fusarium blight and Alternaria blight,<br />

draught-heat resistance at early breeding stages, as well as that it is possible to use exogenic<br />

salicylic acid and lectins to stimulate protective mechanisms and increase wheat<br />

resistance to phyto-diseases and abiotic stress.<br />

461

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