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8th INTERNATIONAL WHEAT CONFERENCE

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CoNTRIBuTIoN of feRTILIzeR uSe To WheAT PRoduC-<br />

TIoN IN ChINA<br />

Jiyun Jin<br />

China Program, International Plant Nutrition Institute(IPNI) and Institute of Agricultural<br />

resources and Regional Planning, Chinese Academy of Agricultural Sciences, 12 South Zhongguancun<br />

Street, Beijing, 100081, China. E-mail Address of presenting author: jyjin@ipni.net<br />

Wheat is an important crop worldwide, and China is the largest wheat producer. In recent<br />

years in China, wheat is planted over 23.721 million ha, producing approximately 109.30<br />

million tons of wheat grain with an average yield of 4607 kg/ha. Wheat is widely cultivated<br />

in almost all parts of China. There are several types of wheat, which can be divided into<br />

two main categories; spring wheat, which is planted in spring, and winter wheat, which is<br />

planted in winter. Results of three nationwide fertilizer efficiency studies in 1960s, 1980s<br />

and after 2000 were reviewed and current fertilizer use efficiency obtained from field<br />

research conducted through the IPNI cooperative network in China was discussed. The<br />

results indicated that fertilizer use efficiency in China following the law of minimum,<br />

the law of diminishing returns, the law of nutrient return, and other principles of plant<br />

nutrition. The results from the three fertilizer use efficiency study on wheat indicated<br />

that, on average, one kg N application increased wheat yield by 10-15kg/kg N in 1960s,<br />

10.0 kg/kg N in 1980s, and 10.8 kg/kg N in 2000s. The total grain production increase due<br />

to N application at the three different stages was 450–900 kg/ha in 1960s, 1170 kg/ha in<br />

1980s, and 1968 kg /ha in 2000s. The contribution of P to wheat yield increase following<br />

the similar tread. One kg P 2 O 5 application increased wheat yield, on average, by 5-10 kg/<br />

kg P 2 O 5 in 1960s, 8.1 kg/kg P 2 O 5 in 1980s, and 8.6 kg/kg P 2 O 5 in 2000s. The total grain<br />

production increase due to P 2 O 5 application at the three different stages was 225–600 kg/<br />

ha in 1960s, 656 kg/ha in 1980s, and 945 kg /ha in 2000s. With time in recent history, the<br />

wheat yield response to K in general is increasing due to the depletion of soil K. There<br />

was no significant yield response to K application in 1960s due to relatively low yield and<br />

sufficient supply of K from soils at that time. The yield response of wheat to K started in<br />

1970s, from the south first and gradually expanded to the north. In 1980s, on average,<br />

one kg K 2 O application increased wheat yield by 2.1 kg/ kg K 2 O, while by 2000s, one kg<br />

application of K 2 O increased wheat yield by 7.3 kg/ kg K 2 O. The total grain production<br />

increase due to K 2 O application at in 1980s and 2000s was 180 kg/ha in 1980s, and 1035<br />

kg /ha in 2000s. Average crop recovery efficiency of N with wheat conducted in 2002-<br />

2006 was about 35%. Further research is needed to improve fertilizer use efficiency in<br />

China. Measures to improve fertilizer use efficiency in China were also discussed in the<br />

paper.<br />

47

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