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Status of medicinal and aromatic plants in - Inia

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PRESENTED PAPERS 89<br />

The project is divided <strong>in</strong>to two parts, one deal<strong>in</strong>g with the establishment <strong>of</strong> collections<br />

<strong>and</strong> characterization <strong>of</strong> the material, the other with conservation strategies.<br />

Table 2 shows the species on the A-list, selected accord<strong>in</strong>g to the results from the different<br />

country reports, with priority given to these species.<br />

Table 2. Species on the A-list <strong>and</strong> the different countries' selection <strong>of</strong> priority <strong>plants</strong><br />

Species Estonia Denmark Latvia F<strong>in</strong>l<strong>and</strong> Lithuania Sweden Norway Icel<strong>and</strong><br />

Acorus calamus<br />

X<br />

Arnica sp. X X<br />

Helichrysum arenarium X X X<br />

Hypericum sp. X X<br />

Origanum vulgare X X X X X<br />

Rhodiola rosea X X X X X<br />

Thymus sp. X X X X<br />

Valeriana <strong>of</strong>fic<strong>in</strong>alis X X<br />

The purpose <strong>of</strong> this work is to describe genetic diversity with<strong>in</strong> species with value as<br />

spice <strong>and</strong> <strong>medic<strong>in</strong>al</strong> <strong>plants</strong> <strong>in</strong> our region, ma<strong>in</strong>ly based on morphological characterizations <strong>in</strong><br />

the collected material.<br />

These species cover differences <strong>in</strong>:<br />

1. geographical distribution (southern/northern, montane/widely distributed)<br />

2. Red List status (rare/common)<br />

3. orig<strong>in</strong> (<strong>in</strong>digenous wild/cultivated/subspontaneous)<br />

4. use (traditional use/actual commercial production/potential for use)<br />

5. purpose (<strong>medic<strong>in</strong>al</strong>/spice)<br />

6. need for conservation activities<br />

This year [2002] will be dedicated to the establishment <strong>of</strong> collections. The <strong>plants</strong> will be<br />

collected both as seeds <strong>and</strong> liv<strong>in</strong>g <strong>plants</strong> from different regions <strong>and</strong> if possible different<br />

k<strong>in</strong>ds <strong>of</strong> habitats.<br />

The delegates from different countries will be responsible for develop<strong>in</strong>g descriptor lists<br />

for the species. The second part <strong>of</strong> the project is to <strong>in</strong>vestigate which species are threatened<br />

<strong>and</strong> consider needs for action <strong>and</strong> strategies for conserv<strong>in</strong>g such species.<br />

<strong>Status</strong> report for Denmark, Norway <strong>and</strong> Sweden<br />

A short summary <strong>of</strong> the status reports from Denmark, Norway <strong>and</strong> Sweden is given below.<br />

The results from this year's work (2002) are not yet ready. This part only covers the abovementioned<br />

countries. 15<br />

• Denmark<br />

Dur<strong>in</strong>g the summer, Denmark has collected Origanum, Hypericum, Thymus <strong>and</strong> Valeriana <strong>in</strong><br />

order to establish collections.<br />

In Denmark there is a production <strong>of</strong> freeze-dried herbs <strong>and</strong> spices for the process<strong>in</strong>g<br />

<strong>in</strong>dustry, e.g. Anethum graveolens, Petrosel<strong>in</strong>um crispum var. crispum, Thymus sp., Ocimum<br />

basilicum <strong>and</strong> Satureja montana. There is also an <strong>in</strong>creased production <strong>of</strong> small pot-<strong>plants</strong> as a<br />

fresh supply <strong>of</strong> spices <strong>and</strong> herbs. The most common are Petrosel<strong>in</strong>um crispum var. crispum,<br />

Anethum graveolens, Ocimum basilicum, Thymus sp., Origanum vulgare, Melissa <strong>of</strong>fic<strong>in</strong>alis,<br />

Artemisia dracunculus, Rosmar<strong>in</strong>us <strong>of</strong>fic<strong>in</strong>alis <strong>and</strong> Mentha sp.<br />

15 For F<strong>in</strong>l<strong>and</strong>, see detailed report by B. Galambosi, follow<strong>in</strong>g paper.

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