Status of medicinal and aromatic plants in - Inia
Status of medicinal and aromatic plants in - Inia
Status of medicinal and aromatic plants in - Inia
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PRESENTED PAPERS 89<br />
The project is divided <strong>in</strong>to two parts, one deal<strong>in</strong>g with the establishment <strong>of</strong> collections<br />
<strong>and</strong> characterization <strong>of</strong> the material, the other with conservation strategies.<br />
Table 2 shows the species on the A-list, selected accord<strong>in</strong>g to the results from the different<br />
country reports, with priority given to these species.<br />
Table 2. Species on the A-list <strong>and</strong> the different countries' selection <strong>of</strong> priority <strong>plants</strong><br />
Species Estonia Denmark Latvia F<strong>in</strong>l<strong>and</strong> Lithuania Sweden Norway Icel<strong>and</strong><br />
Acorus calamus<br />
X<br />
Arnica sp. X X<br />
Helichrysum arenarium X X X<br />
Hypericum sp. X X<br />
Origanum vulgare X X X X X<br />
Rhodiola rosea X X X X X<br />
Thymus sp. X X X X<br />
Valeriana <strong>of</strong>fic<strong>in</strong>alis X X<br />
The purpose <strong>of</strong> this work is to describe genetic diversity with<strong>in</strong> species with value as<br />
spice <strong>and</strong> <strong>medic<strong>in</strong>al</strong> <strong>plants</strong> <strong>in</strong> our region, ma<strong>in</strong>ly based on morphological characterizations <strong>in</strong><br />
the collected material.<br />
These species cover differences <strong>in</strong>:<br />
1. geographical distribution (southern/northern, montane/widely distributed)<br />
2. Red List status (rare/common)<br />
3. orig<strong>in</strong> (<strong>in</strong>digenous wild/cultivated/subspontaneous)<br />
4. use (traditional use/actual commercial production/potential for use)<br />
5. purpose (<strong>medic<strong>in</strong>al</strong>/spice)<br />
6. need for conservation activities<br />
This year [2002] will be dedicated to the establishment <strong>of</strong> collections. The <strong>plants</strong> will be<br />
collected both as seeds <strong>and</strong> liv<strong>in</strong>g <strong>plants</strong> from different regions <strong>and</strong> if possible different<br />
k<strong>in</strong>ds <strong>of</strong> habitats.<br />
The delegates from different countries will be responsible for develop<strong>in</strong>g descriptor lists<br />
for the species. The second part <strong>of</strong> the project is to <strong>in</strong>vestigate which species are threatened<br />
<strong>and</strong> consider needs for action <strong>and</strong> strategies for conserv<strong>in</strong>g such species.<br />
<strong>Status</strong> report for Denmark, Norway <strong>and</strong> Sweden<br />
A short summary <strong>of</strong> the status reports from Denmark, Norway <strong>and</strong> Sweden is given below.<br />
The results from this year's work (2002) are not yet ready. This part only covers the abovementioned<br />
countries. 15<br />
• Denmark<br />
Dur<strong>in</strong>g the summer, Denmark has collected Origanum, Hypericum, Thymus <strong>and</strong> Valeriana <strong>in</strong><br />
order to establish collections.<br />
In Denmark there is a production <strong>of</strong> freeze-dried herbs <strong>and</strong> spices for the process<strong>in</strong>g<br />
<strong>in</strong>dustry, e.g. Anethum graveolens, Petrosel<strong>in</strong>um crispum var. crispum, Thymus sp., Ocimum<br />
basilicum <strong>and</strong> Satureja montana. There is also an <strong>in</strong>creased production <strong>of</strong> small pot-<strong>plants</strong> as a<br />
fresh supply <strong>of</strong> spices <strong>and</strong> herbs. The most common are Petrosel<strong>in</strong>um crispum var. crispum,<br />
Anethum graveolens, Ocimum basilicum, Thymus sp., Origanum vulgare, Melissa <strong>of</strong>fic<strong>in</strong>alis,<br />
Artemisia dracunculus, Rosmar<strong>in</strong>us <strong>of</strong>fic<strong>in</strong>alis <strong>and</strong> Mentha sp.<br />
15 For F<strong>in</strong>l<strong>and</strong>, see detailed report by B. Galambosi, follow<strong>in</strong>g paper.