Bangladesh Country Investment Plan - Feed the Future
Bangladesh Country Investment Plan - Feed the Future
Bangladesh Country Investment Plan - Feed the Future
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ID<br />
10<br />
11<br />
12<br />
CIP<br />
Component<br />
Food<br />
Utilization<br />
Food<br />
Utilization<br />
Food<br />
Utilization<br />
CIP<br />
Programme<br />
Community<br />
based<br />
nutrition<br />
programmes<br />
and services<br />
Orient food<br />
and nutrition<br />
actions<br />
through data<br />
Food safety<br />
and quality<br />
improvemen<br />
t<br />
Total<br />
Total<br />
Post<br />
approved Approved Approved additional prioritization<br />
Sub programmes<br />
budget by GOB by DPs requirement requirement<br />
1<br />
Community based nutrition programmes linked<br />
T 20.55 5.10 15.45 516.68 465.01<br />
with National Nutrition Services (NNS)<br />
2 Support community based efforts of homestead H 0.10 0.10 - 18.13 12.69<br />
gardening, rearing small livestock, aquaculture<br />
and awareness building for improved nutrition<br />
3 Link long term strategies with immediate T - - - 2.59 2.33<br />
treatment of acute malnutrition, in particular<br />
through <strong>the</strong>rapeutic and supplementary feeding<br />
TOTAL 20.65 5.20 15.45 537.40 480.03<br />
10.6% 14.0%<br />
1 Undertake comprehensive national nutrition M 8.98 - 8.98 6.47 3.24<br />
and food consumption survey and update<br />
national food composition tables<br />
2 Undertake study of dietary diversification and H - - - 10.56 7.39<br />
supplementation needs and develop advocacy,<br />
awareness and educational materials to<br />
facilitate behavioural change in eating habits<br />
and practices<br />
3 Streng<strong>the</strong>n national capacities in surveying & M 2.31 1.22 1.08 4.84 2.42<br />
analysis to facilitate evidence based decisions<br />
TOTAL 11.29 1.22 10.06 21.87 13.05<br />
0.4% 0.4%<br />
1 Improve surveillance system of food borne M 2.67 0.39 2.28 6.12 3.06<br />
illnesses<br />
2 Develop and enhance capacities of laboratories M 1.78 0.26 1.52 161.43 80.72<br />
and systems for food quality assurance and<br />
safety and control of food<br />
3 Support <strong>the</strong> development of a modern food H 4.46 0.66 3.80 10.00 7.00<br />
control management system<br />
TOTAL 8.91 1.31 7.60 177.55 90.77<br />
3.5% 2.7%<br />
sub-Total Food Utilization 40.85 7.73 33.12 736.81 583.85<br />
Share of Food Utilization on total CIP 1% 15% 17%<br />
TOTAL CIP 2,772.84 1,198.18 1,574.66 5,060.89 3,420.27<br />
Rank<br />
Updated <strong>Bangladesh</strong> <strong>Country</strong> <strong>Investment</strong> <strong>Plan</strong>: A Road Map Towards investing in Agriculture, Food Security and Nutrition<br />
2 June 2011<br />
115
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