Bangladesh Country Investment Plan - Feed the Future
Bangladesh Country Investment Plan - Feed the Future
Bangladesh Country Investment Plan - Feed the Future
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2.3.3 Public food grain procurement as a % of target 69% DG Food<br />
2.4<br />
(9) Institutional<br />
Development and<br />
Capacity<br />
Development for<br />
more effective<br />
safety nets.<br />
Effectiveness and<br />
targeting of social<br />
safety net programmes<br />
are improved through<br />
streng<strong>the</strong>ned<br />
institutional capacities<br />
to design and<br />
implement <strong>the</strong>m.<br />
2.3.4 PFDS operating margin<br />
2.4.1<br />
2.4.2<br />
Budget coverage of VGF and VGD, million<br />
cards (2.4.1. PoA Monitoring report)<br />
VGF<br />
VGD<br />
Safety net programmes expenditure as % of<br />
GDP<br />
2.4.3 Budgeted coverage of EGPP beneficiary<br />
2008-09<br />
44%<br />
2009-10<br />
7.86<br />
0.60<br />
2010-11<br />
2.5%<br />
2009-10<br />
2 million<br />
MoF, FPMU<br />
DMRD<br />
MoF<br />
DMRD, MoFDM<br />
3<br />
Food<br />
Utilization<br />
Adequate<br />
nutrition<br />
achieved for all<br />
individuals,<br />
especially<br />
women and<br />
children<br />
3.1<br />
3.2<br />
3.3<br />
(10) Community<br />
based nutrition<br />
programmes and<br />
services<br />
(11) Orient food<br />
and nutrition<br />
program through<br />
data<br />
(12) Food Safety<br />
and Quality<br />
Improvement<br />
Nutrition and health<br />
are improved at<br />
community level<br />
through integrated<br />
short and long term<br />
interventions.<br />
Effective information<br />
supports planning,<br />
monitoring and<br />
evaluation of food<br />
security policies and<br />
interventions.<br />
National food safety<br />
control management,<br />
and food borne illness<br />
surveillance services are<br />
streng<strong>the</strong>ned<br />
3.1.1<br />
3.1.2<br />
3.1.3<br />
3.2.1<br />
3.2.2<br />
Proportion of infants under six months<br />
exclusively breast fed (%)<br />
% of poor households raising home gardening<br />
and backyard poultry (3.3.1 PoA Monitoring<br />
Report)<br />
Share of total dietary energy consumption from<br />
8 major food groups (cereals, milk, meat, sugar,<br />
oil, fruit, vegetables, starchy roots)<br />
Behavioural change communication (BCC)<br />
operational<br />
Desirable Dietary Pattern (DDP) established and<br />
updated<br />
3.2.2 Food Composition Tables (FCT) updated<br />
3.3.1<br />
3.3.2<br />
3.3.3<br />
3.3.4<br />
# of compulsory food items standardized by<br />
BSTI (3.6.1 PoA Monitoring Report)<br />
Variation of diarrhea in under 5 children (in two<br />
week period)<br />
Variation in coverage of safe water supply for<br />
domestic use (3.5.1 PoA Monitoring Report)<br />
Variation in access to safe drinking water in<br />
arsenic affected areas (3.5.3 PoA Monitoring<br />
Report)<br />
43% BDHS/ NIPORT<br />
47% (2007) HKI/ CMN/BBS<br />
69% (DES<br />
cereals 2005)<br />
last update in<br />
2008<br />
INFS 1998 /<br />
BIDS-INFS-<br />
WFP 2008<br />
last update in<br />
1988<br />
BBS<br />
National<br />
nutritional surveys<br />
INFS/ DU<br />
58 (2009) BSTI<br />
Diarrhea 10%<br />
(2007)<br />
97% (2009)<br />
68% (2009)<br />
BDHS/ NIPORT<br />
DPHE/ UNICEF/<br />
SOWC<br />
UNICEF/ WHO/<br />
FAO/ DPHE<br />
Updated <strong>Bangladesh</strong> <strong>Country</strong> <strong>Investment</strong> <strong>Plan</strong>: A Road Map Towards investing in Agriculture, Food Security and Nutrition<br />
2 June 2011<br />
78
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