THE CONFERENCE PROCEEDINGS - IFEAT

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So, in the end, this is what I want to do. Iwould like to bridge what has been doneupstream between the fragrance houses, themanufacturers and the retailers, and Iwould like to bridge this with the naturals.That is the purpose of the Industry - with acapital “I” - to present itself as a unitedfront in front of people that do not want toregulate for the sake of regulating; theywant to regulate because they have theirown pressures, and the more we can talk tothem, the more we can present our case in avery holistic way, the better chance wehave of going into a regulation that we canall live with. And that’s what we have tolook and seek for. Thank you very much.Putting Structure on the Whole ValueChain• Extend the downstream SEA upstream tonaturals• A high profile project validated by internationalagencies• Demonstrate the socio-economic importance ofthe naturals for vulnerable groups• Integrating current achievements into astructure and gaining broad recognition36Completing the SEA pictureNaturalslFragranceIndustryManufacturersRetail37Pierre Sivac is a French national, educated in both France and the USA. He isan experienced industry executive having worked for major global companiessuch as Coty, Unilever and Henkel. Pierre’s responsibilities at Coty includedthe brands Calvin Klein, Cerruti, Chloe, Marc Jacobs and Davidoff.Experienced in the global fragrance market, Pierre is now President of theInternational Fragrance Association (IFRA) the global trade associationrepresenting fragrance material manufacturers and compounders. He took upthis post in November 2010.234
REACH: AN UPDATE OF EFEO’S PROGRAMMEFOR NATURAL COMPLEX SUBSTANCES(I.E. ESSENTIAL OILS)Dr. Hans van Bergen 1European Federation of Essential Oils (EFEO)Sonninstraße 28, 20097 Hamburg, Germanyefeo@wga-hh.deINTRODUCTIONThe Regulation of the European Union on theRegistration, Evaluation, Authorization andRestriction of Chemicals (REACH) came intoeffect on June 1st, 2007 and is now well underway.Its obligations were extensively covered at previousIFEAT conferences and are reported in theirproceedings. A major task for companies in theEuropean Union is the REACH registration of thesubstances they produce and import. Thisobligation applies also to Natural ComplexSubstances (NCSs), if the company’s volumereaches 1 t/y or more for downstream uses likefragrances for cosmetics, household cleaning andair care products. The volume part used in flavoursand foods is exempt.REACH :UPDATE OFTHE EFEO PROGRAMfor Natural Complex SubstancesHans van BergenEFEOIFEAT INTERNATIONAL CONFERENCE, Singapore, November, 2012, Dr. Hans van Bergen1! Phase-3: Preparation & Survey! Phase-2: Work in Progress! Phase-1: Completion & Maintenance! Experiences! ReminderAs a service to the membership EFEO developedearly on a REACH Road Map with a Program toFacilitate a Smooth Implementation of REACH forthe Supply and Downstream Use of NCSs. Thatprogram is in time aligned with the three phase-inperiods for REACH registration, which is spreadout over the 10 years from 2008 to 2018. Otherinterested parties than EFEO members arewelcome to join in the registration activities ofcompanies, who cooperate in consortia for groupsof NCSs that have certain constituents in common.IFEAT INTERNATIONAL CONFERENCE, Singapore, November, 2012, Dr. Hans van Bergen2This presentation gives an update and proceedings of the program. Emphasis is given to thepreparation for phase-3, scheduled to start in 2013. Work in-progress by the phase-2 consortia and thestatus and experiences of phase-1 are subsequently highlighted.1 Contact details: Para-Celsus Concept, Boterbloem 14, 3984 CT Odijk, The Netherlandsinfo@para-celsus.eu235
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IFEAT INTERNATIONAL CONFERENCE 2012
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CONTENTSPREFACEvRavi Sanganeria, Ch
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IFEAT BUSINESS 283IFEAT Annual Repo
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On the last day of the conference,
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A VIEW OF MENTHOL DEVELOPMENT- FROM
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There is a highly educated workforc
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eturn, say, mint, in this case. In
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By 2001, mint production had declin
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Uttar Pradesh (UP)UP is India’s m
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Mint ProductionThe graph illustrate
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The table provides an example of th
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RECENT TRENDS AND FUTURE CHALLENGES
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Compared to the giants in synthetic
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THANK YOU &HAVE A NICE DAY!Mr "Gats
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An intriguing element of this myste
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This will produce significant, if u
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Rising UrbanizationIndia has 70% of
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Systemic Drivers for Sectoral Growt
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LuxuryIndia’s luxury market is st
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Growth Projection of F&F MarketOver
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The rewards for those who innovate,
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&!!"%#!"!"#$%&'()##)*+',-'.'%!!"$#!
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Within the total area of 2.94 milli
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The methodologies include training
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• Protective microorganisms• Na
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Figure 18 : Centritherm - Thin Film
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S. Palaniswamy RajaJasmine C. E. Pv
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Such cultivation and use of flowers
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The floral fragrance products in th
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(b) Sambac(b)SambacJasminum sambac
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(d) Mimosa(d)MimosaAcacia mearnsii
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FUTUREBesides the long tradition, t
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Geographically the state is divided
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This table below shows the volume o
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Main ConstituentsThe main constitue
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INDIAN CALAMUS OILThe botanical nam
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TAGETES OILThe botanical name is Ta
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JUNIPER BERRY OILThe botanical name
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Odour ProfileBalsamic, woody, herba
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This oil is one important component
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Various improvements in the cultiva
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CHINA’S FLAVOUR AND FRAGRANCE IND
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In my presentation today I intend t
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These figures show theproportionate
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Enterprises have to pay close atten
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OVERVIEW OF THE CHINESE GUM TURPENT
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The abundant pine forests in China
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Chinese GT Industry PerspectiveOleo
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faded out, which was equivalent to
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The GT derivatives industry has bee
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Acknowledgements• Mr. Lin Like, P
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ANETHOLE DEVELOPMENT TRENDSHuang Zo
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INDUSTRIAL PRODUCTION OF ANETHOLEAn
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hydrate (KOH), then anethole is gai
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output of anethole is calculated to
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price and supply of synthetic helio
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!!!!!!!!!!!THE ESSENTIAL OIL INDUST
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!!"#$%&'(')%*+,-(((The graphs below
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Pepper OilPepper, which is known as
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15Crop production: 2,700 mtOil expo
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vated as a mono crop in the Central
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distillation units there are 135 fi
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MAJOR CHALLENGES IN THE INDUSTRYTho
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THE FLAVOUR AND FRAGRANCE INDUSTRY
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THANK YOU!!!!!!!!!!!!!!!!!!!!!!!!!!
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INTRODUCTIONOVERVIEW OF THE AGARWOO
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AQUILARIA SPECIES PRODUCES AGARWOOD
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RESINOUS COMPOUNDSSome of these che
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OIL QUALITY GRADINGCurrently, there
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VALUE ADDITIONIN THE INDONESIAN FLA
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!"#$$%&'%()*&)+#$,%)-..*&'))!""#$%&
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MARKETING TRENDS OF AMBIENT SCENTIN
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Our fragrance partner is Drom with
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Hong KongHong Kong is the home to t
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Sustainability and Market Issues149
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INTRODUCTIONSUSTAINABLE SUPPLYA CON
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The internet age has dramatically c
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Similarly, our customers want to kn
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A critical part of Performance with
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Earlier I talked about how our bran
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INTRODUCTIONEFFORTS AND CHALLENGES
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The following table provides an ove
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price has recovered to normal andpr
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The activities of the patchouli pil
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CONCLUSIONSIn conclusion, consideri
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THE INGREDIENTS SUPPLY CHAIN:PAST A
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HOW HAVE BUYERS AND SUPPLIERS CONNE
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Let’s take a look at a few of the
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Illustrative example of a total ind
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ERP solution is provided as well as
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Traceability from the origin and ve
Page 191 and 192: Those who embrace this new dynamic
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Page 195 and 196: AROMA CHEMICALS FROM THE TROPICS VI
Page 197 and 198: FROM BIOMATERIALS TO OLEOCHEMICALSB
Page 199 and 200: Bioconversion of coconut oil to est
Page 201 and 202: Shao Quan LIU is an Assistant Profe
Page 203 and 204: BIOTECHNOLOGY AND THE CHANGING ROLE
Page 205 and 206: Why is this so important to us? How
Page 207 and 208: and in the San Francisco Bay area (
Page 209 and 210: The tools that have been developed
Page 211 and 212: CAN BIO-SYNTHETIC BIOLOGY BE THE NE
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Page 217 and 218: small additive, wherein you could h
Page 219 and 220: And you can see that any of these c
Page 221 and 222: Dr. P M Murali, is the Managing Dir
Page 223 and 224: Regulatory Issues215
Page 225 and 226: THE SOCIO-ECONOMIC IMPORTANCE OF TH
Page 227 and 228: The issues affecting the fragrance
Page 229 and 230: THE IFRA SOCIO-ECONOMIC ANALYSIS PR
Page 231 and 232: So we have taken this grid, and est
Page 233 and 234: The data have been broken down betw
Page 235 and 236: Nevertheless, it’s the SCCS, so D
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Page 239 and 240: The process would be to start from
Page 241: I will not bore you with all of the
Page 245 and 246: Based on the 2005 survey 47 NCSs ar
Page 247 and 248: Therefore, all manufacturers and su
Page 249 and 250: As a result of EFEO’s phase-2 ini
Page 251 and 252: EXPERIENCESThe data requirements fo
Page 253 and 254: • exposure and risk assessment•
Page 255 and 256: EFEO - THE FIRST DECADE AND BEYONDP
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Page 259 and 260: !"#$%&'($")*$)&+&,+%-.!/)• '""$0"
Page 261 and 262: Country and Other Studies253
Page 263 and 264: THE FLAVOUR AND FRAGRANCE INDUSTRY
Page 265 and 266: Major business activity is still co
Page 267 and 268: Important service provided by local
Page 269 and 270: F&F BUYERS - DOMESTIC MARKETIn the
Page 271 and 272: ingredients are in demand. The aver
Page 273 and 274: Household chemicalsSince the late 1
Page 275 and 276: Consumers’ habits are also changi
Page 277 and 278: Alcoholic beveragesThe most popular
Page 279 and 280: BIBLIOGRAPHY1. http://www.gks.ru/fr
Page 281 and 282: IMPROVED IDENTIFICATION METHODS FOR
Page 283 and 284: Australian aboriginals have used th
Page 285 and 286: Another interesting point is thenum
Page 287 and 288: perform a chiral test on these comp
Page 289 and 290: If you are buying oil in 185 kgs st
Page 291 and 292: IFEAT Business283
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IFEAT ANNUAL REPORT 2011Ramon Borda
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INTRODUCTIONICATS / PLYMOUTH UNIVER
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A key ICATS activity, supported by
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REPORT ON THE 2012BRITISH SOCIETY O
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As the course progresses, flavour c
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BRAZIL & PARAGUAY IFEAT STUDY TOUR
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After the return of the boat, we dr
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Saturday was one the highlights of
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IFEAT 2013 SAN FRANCISCO CONFERENCE
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The Fairmont has excellent dining f
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VISASWhat is IFEAT proposing to do?
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THE IFEAT 2013 STUDY TOUR TO SOUTH
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Sunday 9th JuneParticipants arrive
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Friday 14th June - Day 5Friday 14th
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Monday 17th June - Day 8In the morn
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INTRODUCTIONICATS INTERMEDIATE PERF
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WHY FRAGRANCE PRODUCTS?There is onl
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In this paper for the conference pr
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FRAGRANCE CREATIONThis was a short
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