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Walker - 1967 - A geography of Italy

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PART i n : REGIONAL GEOGRAPHY<br />

over risiculture, and the specialized cultivation <strong>of</strong> rotation fodder and o f irrigated<br />

water meadows, which reaches perfection in Lombardy, is widely practised here.<br />

The exploitation o f the lower plain made possible by the Cavour Canal demanded<br />

capital and large-scale organization; in consequence the farm units, whether<br />

rented or owner-worked, are compact and rarely less than 50 hectares. It is still<br />

true that the very special physical and economic conditions o f the lower plain do<br />

not favom the small producer and the replacement o f the existing sizeable units<br />

by a mtiltitude o f smaller ones would certainly result in a loss <strong>of</strong> productivity. In<br />

fact the land reform authorities have not interfered in this area.<br />

In the extreme south o f the Piedmontese plain, the incision o f the rivers has<br />

produced a succession o f elongated fluvio-glacial platforms separated by floodplains<br />

whose floors are laced by braided channels. Except where the Valle di<br />

Susa moraine intrudes, the rest o f the plain between the Maira and the Orea<br />

exhibits more obviously the transition from the alta to the bassa pianura. On the<br />

former the baragge o f Vercelli have their counterpart in the vaude o f Turin<br />

province. In the plain o f Poirino the permeability o f the upper terraces condemned<br />

the area until recently to an economy based on extensive cereals; between<br />

the wars an ex-servicemen’s colonization scheme did something to<br />

diversify the area. In general the upper plain is dominated by small mixed farms<br />

on which the field crops, especially wheat, maize, potatoes, beans and fodder, are<br />

lined with tree crops, among them mulberries, apples, pears, plums, cherries and<br />

vines; this two-tiered type o f cultivation, known as coltura promiscua, recommends<br />

itself to the small farmer. The mulberry, once planted extensively in<br />

support o f the silk industry, has no longer any economic importance and it is<br />

being eliminated in the interests o f mechanization. Towards the lower plain,<br />

where irrigation is extensively practised, hay and rotated fodder crops become as<br />

important as cereals. Many o f the farms exceed 50 hectares and their substantial<br />

buildings include byres, machinery sheds, grain silos and bams. On the bluffs <strong>of</strong><br />

the fluvio-glacial terraces woodland has a stabilizing rôle and the floodplains are<br />

commonly devoted to plantations o f poplars.<br />

The hill country o f Monferrato and Le Langhe is stmcturally part <strong>of</strong> the<br />

Apennines; from the Ligurian border the Miocene beds dip down to the Tanaro<br />

syncline and rise again to present a steep edge overlooking the Po. The centre <strong>of</strong><br />

the syncline is floored with Pliocene (Astian) marls underlying s<strong>of</strong>tish sands.<br />

The latter have been eroded into cuestas whose permeable surface is best suited<br />

to vines and dry coltura promiscua. In the valleys the marls promote a more<br />

intensive cultivation o f cereals and forage, locally emriched by irrigation. Further<br />

north where the Miocene rocks emerge from below the Pliocenes, rolling hills<br />

developed on marls and s<strong>of</strong>t sands climb up to the wooded conglomerate capping<br />

o f the Colline Torinesi whose slopes are being invaded by the residential<br />

suburbs o f Turin. A patchwork o f cereals, lucerne, lupins, beans, fruit trees and<br />

vines, relieved by woodland on the steeper sandy outcrops and dotted with little<br />

farmsteads and hill-top villages, gives the landscape a civilized air o f modest<br />

128

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