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Walker - 1967 - A geography of Italy

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ROMAN GEOGRAPHY<br />

it is generally true to say that <strong>Italy</strong> possessed few outstanding advantages in raw<br />

materials, labom: or technique which could support a large manufacturing export,<br />

or agricultural surpluses or speciahties which could not be produced elsewhere<br />

in the Mediterranean.<br />

There was another reason for the paucity o f Italian exports : the Romans were<br />

emphatically not a nation o f shopkeepers.^ The absence o f metalhc ores in the<br />

Campagna, the lack o f harbours and navigable rivers, the inland position o f<br />

Rome, and the preoccupation o f all classes with territorial expansion had all<br />

helped to prevent the rise o f a trading interest. Even the powerful knight class<br />

was more interested in contracting, tax farming and land speculation than in<br />

ordinary trade, and one o f the dangerous aspects o f this attitude was the dependence<br />

o f Rome on foreign shipping. Rome itself was a poor port, and rehed on<br />

Puteoli imtil the improvement o f Ostia by Claudius; in fact the busiest Roman<br />

ports were those o f Campania because o f the agricultural and manufacturing<br />

prosperity o f their hinterland. W ith the complete control o f such a vast trading<br />

area a mercantile policy favouring Italian industry and agriculture by the setting<br />

up o f monopohes in certain products would have seemed natural enough, but in<br />

the event there were no such safeguards against provincial competition, and in<br />

consequence Italian trade suffered. Low tariffs between the provinces made<br />

possible the existence o f an almost free trade area, and Rome’s attitude to trade<br />

under the Empire seems to have been as lacking in enthusiasm as when in 348<br />

BC she made a very disadvantageous treaty with Carthage, whose mercantile<br />

pohcy we may guess would have been very different from Rome’s had she had the<br />

latter’s opportunities.<br />

Roman <strong>Italy</strong> seems to have deprived itself o f nothing which could be imported ;<br />

hides, skins, wool and slaves from Germany through the Alpine passes; fleeces,<br />

pork, timber and tin from Gaul through Massilia; tin from Britain via Gades;<br />

glass, paper, linen, silks, spices and wild animals through Egypt and Syria; and<br />

o f course grain from Sicily, Sardinia, Africa and Egypt.<br />

The crisis o f the fourth century was o f complex origin but revealed itself<br />

particularly in its miUtary, fiscal and economic aspects. Prices were rising rapidly<br />

as a result o f the interruption and shrinkage o f trade and insufflcient production.<br />

The reforming Emperors attacked the problems with legal weapons. Diocletian<br />

fixed commodity prices by edict (with the questionable results one would expect<br />

in the absence o f complete supervision), and in an attempt to force each group in<br />

the community to shoulder its Imperial burdens, froze the occupational pattern.<br />

In future the craftsman was to remain at his bench and the sailor on his ship; the<br />

city patrician could no longer avoid the duties o f honorary magistrate, taxgatherer<br />

and recruiting agent; above all the countryman was to remain on the<br />

land, whatever his rank, to ensure the production o f adequate food. The large<br />

landowner too became an agent o f the Imperial government, and as conditions<br />

deteriorated assumed the rôle o f rural aristocrat to whom the countrymen looked<br />

^Tarentum had a silver coinage about three centuries before Rome.<br />

17

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