Walker - 1967 - A geography of Italy
Walker - 1967 - A geography of Italy
Walker - 1967 - A geography of Italy
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PART III: REGIONAL GEOGRAPHY<br />
they are generally permeable; many o f the lesser valleys are virtually dry but the<br />
poor drainage o f others contributed to the notorious unhealthiness o f the Campagna<br />
(strictly speaking the area south o f the Tiber) as, with the decline o f Rome,<br />
such matters were neglected. Before the Augustine rebuilding o f the city, Rome<br />
was largely constructed o f brick and tufo. Pozzolana, a volcanic ash laid down in<br />
or resorted by water, was used to make cement as it is today.<br />
The Alban volcano is a complicated structure in some respects recalling<br />
Vesuvius. The central cones (M. Cavo, M . Jano) are surrounded by a horseshoe<br />
depression part o f which is deeply pitted by the steep-sided craters occupied<br />
by lakes Albano and Nemi. An incomplete outer rim reaches 925m in M.<br />
Artemisio.<br />
For centuries travellers to Rome have been impressed by the contrast between<br />
the magnificence o f the city and the poverty o f its immediate environs. Even<br />
today the Agro Romano, increasingly encroached on for new suburbs and penetrated<br />
by new roads, still has a neglected, empty air. Wheat, its stubble grazed by<br />
sheep in winter, still dominates the land-use although there has been some<br />
expansion o f olive cultivation and o f sprinkler-irrigated fodder crops aimed at<br />
milk and meat production. W ith its peppering o f very large farms (casali),<br />
frequently well equipped with buildings and machinery, the landscape has much<br />
in common with the latifondi zones o f the South; indeed, the traditional patrician<br />
families o f Rome are still well entrenched here. The picture changes at the<br />
Tivoli hills where olives become dominant, and on the slopes <strong>of</strong> the Alban hills<br />
where vines are almost a monoculture; from Velletri through Genzano to<br />
Frascati is one huge vineyard, source o f the Castelh wines. The higher areas <strong>of</strong><br />
the volcano, including M . Cavo and M . Artemisio, where the soils are thin, are<br />
left under chestnut woodland which is coppiced to provide vine supports. The<br />
springs o f the inner depression have long contributed to Rome’s water supplies.<br />
The deltaic coastlands widening southwards from Ladispoli, formerly malarial<br />
marsh and once the shame o f the capital, were reclaimed between the wars and<br />
have been organized in poderi. The Isola Sacra and the Bonifica Maccarese contain<br />
the only large irrigated area in Rome province. In general they support a<br />
mixed economy including milk and meat production based on irrigated fodder,<br />
but the ‘fossil’ dune zones are exploited for wine and dessert grapes. A state<br />
hunting reserve, heavily wooded with umbrella pines, occupies much <strong>of</strong> the<br />
southern part o f the delta. Ostia, Fregene and Ladispoli are summer bathing<br />
resorts o f the capital. Part o f the reclaimed delta has been sacrificed for the Rome<br />
(Fiumicino) airport which replaces Ciampino.<br />
Whatever the circumstances o f its foimdation, Rome grew up on the Tiber’s<br />
left bank on a group o f tufo bluffs known as the Seven Hills (the Quirinale,<br />
Viminale, Esquilino, Capitolino, Palatino, Celio and Aventino). They provided<br />
defensible sites near enough together to be enclosed later within the fourthcentury<br />
(b c ) Servian walls and they overlooked the river at a point where it<br />
could be most easily bridged. At a time when the extension o f the Etruscan<br />
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