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Walker - 1967 - A geography of Italy

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IN D U STR Y<br />

output o f pig iron and steel trebled to reach 3-5 and lo-1 million tons respectively.<br />

Before the war in an era <strong>of</strong> economic self-sufBciency, she was handicapped by a<br />

lack <strong>of</strong> coking coal and the meagreness and dispersal o f her iron ore resources.<br />

TRIESTE<br />

I COKE OVEN<br />

T OVER<br />

1,000,000 TONS<br />

UNDER<br />

1 1,000,000 TONS<br />

▼<br />

1,000,000 OVER<br />

TONS<br />

OVER<br />

BLAST<br />

FURNACE<br />

CAPACITY<br />

5OO,OOOT0NS STEEL<br />

T UNDER<br />

500,000 TONS,<br />

+ MAJ0R IRON OREDEPOSITS<br />

4-MINOR IRON OREDEPOSITS<br />

Fig, yr. The distribution <strong>of</strong> iron and steel production in <strong>Italy</strong><br />

Thus pig iron production was very hmited and, except for the Aosta furnaces,<br />

was located on the coast notably in the I L V A works at Piombino, Port<strong>of</strong>erraio,<br />

Bagnoli and Trieste. The majority o f Italian steel output came from electric<br />

furnaces using scrap, much o f it imported. The location o f the most important <strong>of</strong><br />

259

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