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Business Potential for Agricultural Biotechnology - Asian Productivity ...

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7. STATUS OF AGRICULTURAL BIOTECHNOLOGY<br />

IN THE ISLAMIC REPUBLIC OF IRAN<br />

Esmaeil Nasr Esfahani<br />

<strong>Agricultural</strong> Planning and Economic Research Institute<br />

Ministry of Jihad-e Agriculture<br />

Tehran<br />

INTRODUCTION<br />

The agricultural sector of the Islamic Republic of Iran has made considerable achievements<br />

in supplying food commodities, largely attributable to increased production capabilities and the<br />

availability of resources, including 37 million ha of arable land, 118 billion cubic m of available<br />

water resources, diversified climate conditions and the potential <strong>for</strong> producing diversified tropical<br />

and cold-climate crops, renewable natural resources (<strong>for</strong>ests and rangelands of 102.4 billion<br />

ha, 2,700 km of coastal water), and skilled manpower and producers. However, the condition of<br />

basic resources has gradually worsened, and their sustainability is in question. About 8.1 million<br />

ha of the 12.4 million ha of <strong>for</strong>ests are at risk of severe degradation and require protection; only<br />

10.5% of the 88.6 million ha of rangelands are considered good, and 49% are poor to very poor.<br />

Use of ground water resources exceeds the natural recharge rate and has resulted in a reduction<br />

in groundwater levels. Most of the reservoirs are at risk of water scarcity. Large sections<br />

of the cultivated area are under-irrigated; average irrigation efficiency is 38%, so that significant<br />

renewable water resources are not available <strong>for</strong> plant consumption. Salinization and waterlogging<br />

add to the problem, and overuse of chemicals to control pests threatens human health.<br />

<strong>Biotechnology</strong> may provide a way to end the overuse of basic resources and enhance their<br />

sustainability.<br />

HISTORY OF BIOTECHNOLOGY IN IRAN<br />

<strong>Biotechnology</strong> consists of a group of technologies that use biological elements. This valuable<br />

modern science, only recently developed, has brought about significant changes. Iran started<br />

using modern biotechnology about two decades after the developed countries, that is, from the<br />

mid-1990s, but only in the past five years has this technology been seriously considered. As a<br />

result of poor investment and a lack of clear objectives and policies, the country is still preparing<br />

the groundwork <strong>for</strong> using biotechnology to address economic needs.<br />

After the war with Iraq ended, the government allocated funds to improve biotechnology,<br />

with these goals:<br />

• Supporting established research centers, such as the Pastor Institute of Iran and the Razi<br />

Research Institute, in carrying out research in biotechnology.<br />

• Establishing the National Research Center <strong>for</strong> Genetic and <strong>Biotechnology</strong> Engineering.<br />

• Constituting the Biotechnological Research Center in the Organization of Industrial and<br />

Scientific Research.<br />

• Conducting biotechnological research in the Biochemistry and Biophysics Research Institute<br />

at Tehran University.<br />

• Founding the <strong>Biotechnology</strong> Committee in the Scientific Research Council in order to<br />

prepare a national biotechnology plan and create an atmosphere of cooperation among<br />

those involved in biotechnology research and production.<br />

• Founding biotechnology departments in research institutes such as the Seed and Plant Improvement<br />

Research Institute, the Forests and Rangelands Research Institute, industrial<br />

universities, and science, agriculture, and medical colleges.<br />

– 120 –

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