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Business Potential for Agricultural Biotechnology - Asian Productivity ...

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<strong>Business</strong> <strong>Potential</strong> <strong>for</strong> <strong>Agricultural</strong> <strong>Biotechnology</strong> Products<br />

progress over the past decade in terms of support <strong>for</strong> R&D, human resource generation, and infrastructure<br />

development. Key recommendations include human resource development, infrastructure<br />

development and manufacture, promotion of industry and trade, public investment <strong>for</strong><br />

commercialization, establishment of biotechnology parks and incubators, a regulatory mechanism<br />

<strong>for</strong> monitoring, and public communication and participation. The biotechnology sector in<br />

India has approximately 200 industries that have grown rapidly. Current estimates indicate that<br />

the industry grew by 39% annually to reach a value of USD705 million in 2003–04. Total investment<br />

also increased by 26% in that time period, to reach USD137 million. Exports presently<br />

account <strong>for</strong> 56% of revenue. The biopharma sector occupies the largest market share, 76%,<br />

followed by bioagri 8.42%, bioservices 7.70%, industrial products 5.50%, and bioin<strong>for</strong>matics<br />

2.45%. The bioservice sector registered the highest growth—100%—in 2003–04, with bioagri at<br />

63.64% and biopharma at 38.55%. The current policy review envisages an annual turnover of<br />

USD5 billion by 2010.<br />

A task <strong>for</strong>ce headed by Dr. M.S. Swaminthan under the Ministry of Agriculture (2004) has<br />

prepared a detailed framework on the application of biotechnology in agriculture that rightly<br />

emphasizes the judicious use of biotechnologies <strong>for</strong> the economic well-being of farm families,<br />

the food security of the nation, the health security of the consumer, protection of the environment,<br />

and the security of national and international trade in farm commodities. It is proposed to<br />

do away with large-scale field testing of released transgenic events and make it compliant with<br />

agronomic test requirements.<br />

<strong>Agricultural</strong> <strong>Biotechnology</strong> Development in Indonesia<br />

In 1985, the Indonesian government declared biotechnology a priority area <strong>for</strong> national development.<br />

<strong>Agricultural</strong> biotechnology is considered to have the most potential <strong>for</strong> investment,<br />

but some industries are reluctant to invest in it because of the economic crisis in Indonesia.<br />

Some applications of biotechnology in the agribusiness sector with great potential are:<br />

• Cell breeding and plant tissue culture involving the development of new clones, diseasefree<br />

plants, and hybrid plants using embryo breeding and cell fusion. The potential plants<br />

<strong>for</strong> investment are <strong>for</strong> food (hybrid corn, rice, soybean, and potato), plantation (oil palm,<br />

cacao, coffee, pepper, rubber, golden teak wood, etc.), horticulture (mango, banana,<br />

durian, leafy vegetables, cut flowers, etc.), and <strong>for</strong>estry, especially plant species used <strong>for</strong><br />

pulp and paper production.<br />

• Embryo transfer techniques and super-ovulation, embryo fusion (twinning), and low-temperature<br />

preservation <strong>for</strong> animal husbandry. The animals selected are cattle, sheep, buffalos,<br />

and pigs.<br />

• Diagnostic techniques, using monoclonal antibodies, <strong>for</strong> early detection of plant and<br />

animal diseases caused by virus, bacteria, or fungi that are difficult to detect by<br />

conventional methods. Areas of potential importance are in the aquaculture (shrimp,<br />

tilapia, carp, seabass, ornamental fish, etc.), poultry, and cattle and sheep businesses.<br />

• Vaccine production <strong>for</strong> the livestock and aquaculture businesses.<br />

• Development of bio-industries <strong>for</strong> the production of food (organic acids, conventional<br />

foods, liquid sugars, fermented foods, etc.), feed (poultry and livestock), and enzymes<br />

(papain, bromeline, and microbial enzymes from agro-industrial waste materials).<br />

• Development of biotechnology <strong>for</strong> degrading biological waste or byproducts, such as<br />

composting, ensilage, etc.<br />

One of Indonesia’s potential biotechnological domestic resources is microbial. Research in<br />

this area relates primarily to the application of the best selected native microbial isolates to<br />

facilitate better growth per<strong>for</strong>mance of plants and/or animals. In food crops, the use of vesiculararvuscular<br />

mycorrhizae, rhyzobium, bradyrhyzobium, and azospirillum has been proven beneficial<br />

in promoting nutrient efficiency and yield of rainfed rice, soybean, and peanut on acid soils.<br />

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