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Business Potential for Agricultural Biotechnology - Asian Productivity ...

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<strong>Business</strong> <strong>Potential</strong> <strong>for</strong> <strong>Agricultural</strong> <strong>Biotechnology</strong> Products<br />

originates. To further strengthen biosafety regulations, a bill to deter misuse of biological agents<br />

and toxins and to instill confidence in life science research has been drafted (www.moh.gov.sg)<br />

and following public consultation will be passed in late 2005.<br />

Enhanced Biosafety and Genetically Modified Food Testing Network<br />

To ensure an effective and balanced approach in regulating agricultural products derived<br />

from biotechnology that will help to facilitate agri-trade within the ASEAN region, Singapore<br />

had taken the lead since 1997 in harmonizing the GM regulations within ASEAN, with the support<br />

of the Senior Officials Meeting–ASEAN Ministers <strong>for</strong> Agriculture and Food (SOM–<br />

AMAF).<br />

Working hand in hand with the ASEAN member countries, Singapore organized the<br />

ASEAN Workshop on Regulations <strong>for</strong> <strong>Agricultural</strong> Products derived from <strong>Biotechnology</strong> in<br />

1998 to establish baseline data on national regulations implemented by various ASEAN countries<br />

and the workshop to establish an ASEAN Task Force on the Harmonization of Regulations<br />

<strong>for</strong> <strong>Agricultural</strong> Products Derived from <strong>Biotechnology</strong> (ATFHRAPB) to draft harmonized<br />

guidelines. The ASEAN Guidelines on Risk Assessment of Agriculture-Related GMOs (hosted<br />

on the website of the ASEAN Secretariat—www.aseansec.org) were completed and adopted by<br />

AMAF in 1999. The Guidelines address the need <strong>for</strong> each country to establish its own National<br />

Authority on Genetic Manipulation (NAGM) and the roles and responsibilities of this authority<br />

in regulating agricultural GMOs. While the guidelines cover the procedures <strong>for</strong> notification, approval,<br />

and registration of agriculture-related GMOs, they do not address questions of liability,<br />

compensation, labeling, and socio-economic issues. They focus on a science-based approach to<br />

the evaluation of applications <strong>for</strong> release of agriculture-related GMOs. Since then, SOM-AMAF<br />

has supported extensive activities on public awareness of GMO issues in ASEAN.<br />

Singapore has identified two key areas of current needs: capacity building in biosafety—<br />

risk assessment and management of agriculture-related GMOs—and testing capability of GM<br />

food, both locally and in the region due to its extensive reliance on imported agri-food and agriproducts<br />

and the <strong>for</strong>ecast <strong>for</strong> increasing agri-biotechnology activities in <strong>Asian</strong> countries such as<br />

China and India. Using the ASEAN guidelines as a scientific basis <strong>for</strong> evaluating GMOs, an<br />

extensive educational process was begun in 1999 following the <strong>for</strong>mation of GMAC. Singapore,<br />

in close partnership with the International Life Sciences Institute (ILSI), 4 has collaborated with<br />

international food safety authorities such as Health Canada, the Australia New Zealand Food<br />

Authority (ANZFA), and the U.S. Food and Drug Administration and between 2000 and 2004<br />

organized a series of workshops on safety and risk assessment of agriculture-related GMOs <strong>for</strong><br />

the 10 ASEAN countries in Malaysia, Indonesia, Singapore, and Thailand. This has created a<br />

cluster of at least 80 experts—policymakers, food regulators, and public and private researchers—<strong>for</strong><br />

GM assessment and management within ASEAN.<br />

The ASEAN Genetically Modified Food Testing Network was established in 2003 with the<br />

objective of helping ASEAN member countries to better utilize the expertise and available<br />

resources in the region and to gain better access to in<strong>for</strong>mation on developing testing capabilities<br />

<strong>for</strong> GM food. This GM food testing network will see the adoption in the coming years of reference<br />

methods and materials that are internationally recognized <strong>for</strong> use in GM food testing in<br />

ASEAN and resource sharing and expertise exchange between ASEAN and external agencies<br />

4 The International Life Sciences Institute (ILSI), headquartered in Washington D.C., is a nonprofit worldwide<br />

foundation established in 1978 to advance the understanding of scientific issues relating to nutrition, food safety,<br />

toxicology, risk assessment, and the environment. ILSI collaborates with leading international health and development<br />

organizations in projects that encourage global cooperation. It has non-governmental organization<br />

(NGO) status with the World Health Organization (WHO) and a special consultative status with the Food and<br />

Agriculture Organization (FAO) of the United Nations. ILSI Southeast Asia is one of 15 overseas branches of<br />

ILSI. Established in 1993, it serves as a regional branch currently overseeing programs in the ASEAN region as<br />

well as Australia and New Zealand.<br />

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