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EDIBLE AND POISONOUS MUSHROOMS OF CANADA<br />

PHOLIOTA ALBOCRENULATA Peck<br />

Figure 351, page 236<br />

PILEUS 1-4 in. broad, fleshy, at first convex or campanulate, becoming<br />

expanded, nonstriate, margin often appendiculate with veil fragments, very<br />

viscid, ochre-brown to tawny or chestnut, decorated with darker appressed<br />

scales which on drying become faded and subsquarrose. flesh moderately<br />

thick, whitish, odor not distinctive, taste unpleasant, lamellae sinuate-adnate<br />

to subdecurrent, broad, close to subdistant, at first grayish, becoming rusty<br />

brown, white-crenulate on the edge, stipe 2-5 in. long, Ys-Yz in. thick, equal or<br />

sHghtly enlarged at the base, often curved, pallid or tinged yellow or brown<br />

below, white-floccose at the apex, sparsely to densely scaly up to the annulus<br />

with squarrose or fibrillose scales, annulus slight, ragged, disappearing, often<br />

clinging in fragments to the pileus margin and failing to form a ring on the<br />

stipe. SPORES smooth, brown, inequilateral, subfusiform, 11-14 X 6-7 /x.<br />

Solitary or in groups of several, on stumps and logs, and on trunks of<br />

living trees, especially maple. June-Sept.<br />

The white-crenulate edge of the lamellae is the most striking single<br />

character of this species. The fruiting bodies are darker colored than those of<br />

P. aurivella and usually are not in clusters. The scales on the pileus are rather<br />

easily rubbed off or washed off. The large spores will also distinguish it readily<br />

from similar species. Its edible quahties are not known.<br />

PHOLIOTA AURIVELLA (Batsch ex Fr.) Kummer Edible<br />

Figures 267, 268, page 175<br />

PILEUS 1 1/2-4 in. broad or sometimes larger, fleshy-pliant, hemispheric to<br />

convex with inrolled margin at first, becorriing expanded, smooth, viscid when<br />

moist, yellow to tawny, darkest on the disk, concentrically spotted with darker<br />

squamules which in age become appressed and sometimes wash off in wet<br />

weather, margin even, somewhat appendiculate. lamellae adnate or sinuate<br />

at the stipe, broad, close, paUid yellowish, then rusty brown, stipe stout, cen-<br />

tral or excentric, 1 1/^-4 in. long, Y^-Yi in. thick, subequal, ^olid or stuffed,<br />

viscid in wet weather, more or less concolorous with the pileus, somewhat<br />

squamulose-scaly below the annulus, often curved, annulus slight, yellowish,<br />

disappearing, spores smooth, eUipsoid, rusty brown, 7-9 X 4-5 y..<br />

Solitary or in clusters on stumps and logs of deciduous trees, fairly common.<br />

Aug.-Oct.<br />

This species is well known in North American literature under the name<br />

of Pholiota adiposa (Fr.) Kummer, but it now appears that the true P. adiposa<br />

is a European species with smaller spores than those of our fungus. P. aurivella<br />

is fairly common and can be recognized by the rather bright colored, scaly,<br />

viscid pileus. The viscid layer should be peeled before cooking.<br />

Collectors on the west coast are likely to confuse this species with P. squar-<br />

roso-adiposa Lange. This latter species occurs in large clusters, often on alder,<br />

186

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