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English (Manjunath & Kurian, 2009). Therefore, since English is not the first language<br />
of India, the survey questionnaires were translated into Indian languages of Hindi<br />
(national language) and Tamil (regional language). Following recommendations by<br />
Adler (1983) the translation was conducted with the help of academic translators<br />
practising in these languages and the translated version was then back translated to the<br />
original version to check compatibility between the two versions.<br />
3.6 Pilot Study<br />
Prior to primary data collection, survey questionnaires were pilot tested on two<br />
hospitality human resource managers in the Indian hospitality industry and ten<br />
postgraduate students enrolled in hospitality studies at AUT University. Although the<br />
research measures have been proven to have good reliability scores in previous studies,<br />
the pilot test was conducted to ensure readability of each measure. The feedback from<br />
the pilot study was minimal and limited to grammatical errors, so only a few<br />
corrections were made prior to beginning the main data collection.<br />
3.7 Data Collection Procedure<br />
This research used the survey method of data collection, so two sets of survey<br />
questionnaires targeting the frontline workers and their immediate supervisors were<br />
prepared. The field work was conducted during the months of December 2011 and<br />
January 2012. An extensive list of contacts was established using the researcher’s<br />
contacts from previous work experience in the Indian hospitality industry. Ten<br />
hospitality organisations in the Indian states of Tamil Nadu and Karnataka were<br />
approached to seek their participation. To maintain confidentiality, details of the<br />
organisations are not provided in this thesis. Eight organisations agreed to participate<br />
in this study. Out of these eight organisations, establishment A was a chain of<br />
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