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English (Manjunath & Kurian, 2009). Therefore, since English is not the first language<br />

of India, the survey questionnaires were translated into Indian languages of Hindi<br />

(national language) and Tamil (regional language). Following recommendations by<br />

Adler (1983) the translation was conducted with the help of academic translators<br />

practising in these languages and the translated version was then back translated to the<br />

original version to check compatibility between the two versions.<br />

3.6 Pilot Study<br />

Prior to primary data collection, survey questionnaires were pilot tested on two<br />

hospitality human resource managers in the Indian hospitality industry and ten<br />

postgraduate students enrolled in hospitality studies at AUT University. Although the<br />

research measures have been proven to have good reliability scores in previous studies,<br />

the pilot test was conducted to ensure readability of each measure. The feedback from<br />

the pilot study was minimal and limited to grammatical errors, so only a few<br />

corrections were made prior to beginning the main data collection.<br />

3.7 Data Collection Procedure<br />

This research used the survey method of data collection, so two sets of survey<br />

questionnaires targeting the frontline workers and their immediate supervisors were<br />

prepared. The field work was conducted during the months of December 2011 and<br />

January 2012. An extensive list of contacts was established using the researcher’s<br />

contacts from previous work experience in the Indian hospitality industry. Ten<br />

hospitality organisations in the Indian states of Tamil Nadu and Karnataka were<br />

approached to seek their participation. To maintain confidentiality, details of the<br />

organisations are not provided in this thesis. Eight organisations agreed to participate<br />

in this study. Out of these eight organisations, establishment A was a chain of<br />

46

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