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Health, Safety and Environment - International Labour Organization

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Manual 3:HEALTH, SAFETY & ENVIRONMENTFOR WORKER HS&E REPRESENTATIVESCollectivebargainingILOConventionson safety <strong>and</strong>health inagricultureRiskassessments<strong>and</strong> riskmanagementYour union can use collective bargaining to overcome some of thelimitations in your country’s health <strong>and</strong> safety legislation. Often thebargaining process can bring about improvements in the workplace muchmore quickly than waiting for national legislation to change. In manycountries, Collective Bargaining Agreements (CBA’s) can be enforced inthe courts or through tribunals because they have legal status through: the relationship between the trade union <strong>and</strong> the employer the incorporation of the contents of the CBA into the individualcontracts of workersThere are many HS&E topics that your union can promote throughnegotiations <strong>and</strong> then add to existing contract language. (See theCollective Bargaining Agreements sub section below).The <strong>International</strong> <strong>Labour</strong> Organisation (ILO) is a part of the United Nations(UN) system. The ILO produces many international labour st<strong>and</strong>ardsrelating to HS&E. The most important of these for agricultural workers isConvention No. 184 on <strong>Safety</strong> <strong>and</strong> <strong>Health</strong> in Agriculture 2001 (seeManual 6 for full details). There are numerous articles in this Conventionthat will help agricultural workers <strong>and</strong> their unions. For example:workers in agriculture have the right to select safety <strong>and</strong> healthrepresentatives <strong>and</strong> representatives in safety <strong>and</strong> health committeesworkers have the right to “remove themselves from danger resultingfrom their work activity when they have reasonable justification tobelieve there is an imminent <strong>and</strong> serious risk to their safety <strong>and</strong> health<strong>and</strong> so inform their supervisor immediately. They shall not be placed atany disadvantage as a result of these actions”employers have to carry out workplace risk assessments on the farm,plantation, or agricultural undertaking before exposing workers to thehazards/risks covered by the Convention, including exposure tochemicals. We will now consider the concept of risk assessment in moredetail because it has the potential to help agricultural workers <strong>and</strong> theirunions.In ILO Convention No. 184, there are clear responsibilities placed uponemployers to identify hazards, evaluate risks, <strong>and</strong> implement preventive<strong>and</strong> protective measures. It is important that worker HS&E representativesunderst<strong>and</strong> the process of risk assessments, so that they can make avaluable contribution to the process.ILO Convention No. 184 on <strong>Safety</strong> <strong>and</strong> <strong>Health</strong> in Agriculture: Article 7The employer shall carry out appropriate risk assessments <strong>and</strong> adopt preventive <strong>and</strong>protective measures to ensure that under all conditions of theirintended use, all agricultural activities, workplaces, machinery,equipment, chemicals, tools <strong>and</strong> processes are safe106 <strong>Health</strong>, <strong>Safety</strong> <strong>and</strong> <strong>Environment</strong>A Series of Trade Union EducationManuals for Agricultural Workers

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