08.07.2015 Views

Health, Safety and Environment - International Labour Organization

Health, Safety and Environment - International Labour Organization

Health, Safety and Environment - International Labour Organization

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

Manual 6:HOW TO RATIFY & USE ILO CONVENTION NO. 184ON SAFETY & HEALTH IN AGRICULTUREManual 6:HOW TO RATIFY & USEILO CONVENTION No. 184 ONSAFETY & HEALTH IN AGRICULTURE ForewordThe 21 June 2001 was an historic day for the world's agricultural workers,with the adoption by the <strong>International</strong> <strong>Labour</strong> Conference of the<strong>International</strong> <strong>Labour</strong> Organisation (ILO) Convention No. 184 <strong>and</strong>Recommendation No. 192 on <strong>Safety</strong> <strong>and</strong> <strong>Health</strong> in Agriculture. This is thefirst time that waged agricultural workers 1 – whether permanent,temporary or seasonal – are guaranteed in international law the same rights<strong>and</strong> levels of protection as other categories of workers, despite the fact thatthe agricultural industry is one of the three most dangerous in the world<strong>and</strong> has the largest workforce of any. There are an estimated 450 millionwaged agricultural workers worldwide, <strong>and</strong> their numbers are growing inmost regions of the world. They account for 40% of the global agriculturalworkforce of over 1.1 billion. Twenty to thirty per cent of the waged workersare women. Unfortunately, child workers also form part of the agriculturallabour force.In June 2001, governments, employers <strong>and</strong> worker trade unionsparticipating in the 89 th <strong>International</strong> <strong>Labour</strong> Conference (ILC) in Genevadecisively adopted the new instruments despite the fierce resistance of theemployers' group at the ILC in 2000. There were only two opposing votes,1 Waged agricultural workers are the women <strong>and</strong> men who labour in the crop fields, orchards, glasshouses, livestockunits, <strong>and</strong> primary processing facilities to produce the world’s food <strong>and</strong> fibres. They are employed on everything fromsmall- <strong>and</strong> medium-sized farms to large industrialised farms <strong>and</strong> plantations. They are waged workers because they do notown or rent the l<strong>and</strong> on which they work nor the tools <strong>and</strong> equipment they use <strong>and</strong> so are a group distinct from farmers.Such workers include the following categories: permanent agricultural workers; temporary agricultural workers;seasonal/casual agricultural workers; migrant agricultural workers, piece-rate workers; or workers receiving some form of‘in-kind’ payment. There are also many indigenous agricultural workers who are part of the employed workforce.Agricultural workers work for some kind of ‘wage’ which can include payment in kind in an employment relationship, be itwith a farmer, farming or plantation company, or agricultural contractor. (IUF 2002)271 <strong>Health</strong>, <strong>Safety</strong> <strong>and</strong> <strong>Environment</strong>A Series of Trade Union EducationManuals for Agricultural Workers

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!