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Health, Safety and Environment - International Labour Organization

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Manual 4:HEALTH, SAFETY & ENVIRONMENT FACT SHEETSILO Recommendation 192 on <strong>Safety</strong> <strong>and</strong> <strong>Health</strong> in AgricultureParagraph 5To give effect to Article 7 of the Convention, a set of measures on safety<strong>and</strong> health at the level of the undertaking should include:(a) occupational safety <strong>and</strong> health services;(b) risk assessment <strong>and</strong> management measures in the following order ofpriority:(i)(ii)elimination of the risk;control of the risk at the source;(iii) minimisation of the risk by such means as the design of safework systems, the introduction of technical <strong>and</strong> organisationalmeasures <strong>and</strong> safe practices, <strong>and</strong> training; <strong>and</strong>(iv) in so far as the risk remains, provision <strong>and</strong> use of personalprotective equipment <strong>and</strong> clothing, at no cost to the workerParagraph 7. (2)In particular, preventive <strong>and</strong> protective measures to be taken at the level ofthe undertaking should include: a) adequate personal protectiveequipment <strong>and</strong> clothing, <strong>and</strong> washing facilities for those using chemicals<strong>and</strong> for the maintenance <strong>and</strong> cleaning of personal protective <strong>and</strong>application equipment, at no cost to the worker Trade union actionCollectivebargainingYour union can use collective bargaining to overcome any limitations inyour country’s health <strong>and</strong> safety legislation. Encourage your union todevelop agreements for PPE.186 <strong>Health</strong>, <strong>Safety</strong> <strong>and</strong> <strong>Environment</strong>A Series of Trade Union EducationManuals for Agricultural Workers

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