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Histopathology of Seed-Borne Infections - Applied Research Center ...

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92 <strong>Histopathology</strong> <strong>of</strong> <strong>Seed</strong>-<strong>Borne</strong> <strong>Infections</strong>place through the stomata, micropores, and pits and natural cracks in the seed surface.Micropores and cracks develop during ripening and desiccation <strong>of</strong> the seed (Yaklich,Vigil, and Wergin, 1986).Rudolph and Harrison (1945) isolated F. moniliforme, F. oxysporum and F. scirpifrom xylem isolated from seeds and concluded that the infection reached throughthe xylem. The hyphae <strong>of</strong> Alternaria sp. in achenes <strong>of</strong> Ranunculus asiaticus invadethe ovule and seed through the ovular vascular supply via the funiculus, raphe, andchalaza, but the hyphae that escape from the pericarp and/or funiculus in the locularcavity penetrate the seed coat directly (Halfon-Meiri, Kunwar, and Sinclair, 1987).Vaughan et al. (1988) determined the routes <strong>of</strong> entry <strong>of</strong> A. alternata into ovulesand seeds in artificially inoculated pods <strong>of</strong> soybean cultivars Union, PI 181550 andWilliams. The fungal hyphae cover the seed surface and enter the micropyle. Entrydirectly through the cuticle and seed epidermis and in the case <strong>of</strong> cultivar Williams,through micropores on the seed coat, also occur. Variation occurs in seeds <strong>of</strong> soybeancultivars for the presence and nature <strong>of</strong> pitting, and also the features <strong>of</strong> the micropyle,closed or open type (Yaklich, Vigil, and Wergin, 1986; Wolf, Baker, and Bernard,1981). Kulik and Yaklich (1991) have found that hyphal infection <strong>of</strong> Phomopsisphaseoli via the micropyle is far more prevalent in seeds <strong>of</strong> cultivars with highincidence <strong>of</strong> infection. <strong>Seed</strong>s <strong>of</strong> cultivars with high infection have open micropyleand seed coats with multiple pits, whereas those with low infection have closedmicropyle, and the seed coats lack pits. The hyphae <strong>of</strong> P. longicolla from localizedpod infection in soybean enter the seed through the funiculus or directly throughthe seed coat (Roy and Abney, 1988).D. bryoniae infection in the pistil <strong>of</strong> Cucumis sativus follows the path <strong>of</strong> thepollen tube and reaches the ovary mainly in the transmitting tissue. Invasion <strong>of</strong> theovules takes place through the funiculus, and occasionally the hyphae transversedirectly from the inner ovary wall to the ovule and seed surface in the chalazal regionand enter through the epidermis (Figure 4.5C). Thereafter, the mycelium spreadsthroughout the ovule (Figure 4.5D).The mycelium in infected ovaries <strong>of</strong> wheat and barley by U. tritici and U. nuda,respectively, grows centripetally to enter the testa and other seed tissues (Batts, 1955;Malik and Batts, 1960). The young ovule in barley receives infection <strong>of</strong> Drechsleragraminea through the funiculus, hyphae moving in intercellular spaces. However,during grain development, the hyphae may also trespass from the inside <strong>of</strong> the ovaryon to the seed surface, which they penetrate directly (Thakkar, 1988).Styer and Cantliffe (1984) observed penetration <strong>of</strong> the pericarp through smallrandom cracks in the surface <strong>of</strong> cultivar Sh 2 <strong>of</strong> sweet corn by F. moniliforme, andSmart, Wicklow, and Caldwell (1990) observed the same in Dekalb hybrid ¥ L12<strong>of</strong> corn by A. flavus.4.4 AVENUES OF INFECTION IN THRESHED SEEDSAfter harvest, seeds are generally stored under dry conditions. Fungal inoculum <strong>of</strong>pathogens (field fungi) infesting the seed surface rarely develop further and remainquiescent during storage. However, storage fungi, particularly species <strong>of</strong> Aspergillusand Penicillium, can tolerate low available moisture and are more thermotolerant.

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