LIBRO-CONGRESO-CITRUS

Poster ID Title
S21P16
S21P17
S21P18
S21P19
S21P20
S21P21
Equipments automation in citrus canned processing line
Zhang J., and Lu S.
Extension of the project for obtaining bioethanol from citrus waste
Conesa C., Fito P., and Fito P.J.
Sensory analysis as an instrument for colour measurement in satsuma and ‘Nova’
mandarin fruits
Bello F., Vázquez D., Almirón N., Meier G., and Cocco M.
Discrimination of three Citrus paradisi cultivars by electronic nose
Guarrasi V., Bernik D., Bulone D., San Biagio P.L., Germanà M.A., and Negri R.M.
Effect of several clay content in chitosan-clay nanocomposite coating on chemical
and mechanical properties of orange fruit comparison with conventional coating
during storage
Torabi A.R., Hashemi S.J., and Hashemi Z.S.
Reducing decay and physiological disorders in oranges stored at suboptimal
temperature by combined treatments
Artes Calero F., Velázquez P., and Artés Hernández F.
SESSION 22: Citrus economics and trade
Oral presentations at Auditorium 3, on Tuesday 20 th from 16:15 to 18:15.
Poster session on Thursday 22 nd
Conveners: Dr. Elena MELIÁ MARTÍ (Universidad Politécnica de Valencia, Spain) and Dr. Orlando S.
PASSOS (Embrapa Cassava and Fruit Crops Center, Nugene-Citros, Brazil)
Oral ID Title
S22O01
S22O02
S22O03
S22O04
S22O05
S22O06
S22O07
Poster ID Title
S22P01
S22P02
The development of citrus industry in China during the past decade
Deng X.X.
Risk assessment of citrus yield based on yield minus deviate index and risk probability
Huang S.
Recent trends of the citrus industry in Chile
Ortúzar J.E., and Valenzuela M.
A critical economic analysis of advanced citrus production systems (ACPS)
Roka F.M.
Spanish citrus cooperatives: keys to success and challenges for the future
Meliá Martí E., Server Izquierdo R.J.,and Lajara-Camilleri N.
Evolution of development models for Italian organic citrus growing: economic and
environmental aspects
Scuderi A., and D’Amico M.
The importance of research and technical services in the recent growth of the Southern
African citrus export industry
Hattingh V.
Trends in varietal composition in Spanish citrus-growing and underlying variables
Caballero P., Fernandez-Zamudio M.A., Carmona B., Alcon F., and de Miguel Gomez
M.D.
Evolution of the international citrus trade in the Valencian region
Aznar Puente J.L., García Martínez G., Silvestre Esteve E., and Orea Vega G.
I/66 - VALENCIA CONFERENCE CENTER, 18th-23rd NOVEMBER 2012