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LIBRO-CONGRESO-CITRUS

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Poster ID Title<br />

S22P03<br />

S22P04<br />

S22P05<br />

S22P06<br />

S22P07<br />

S22P08<br />

S22P09<br />

S22P10<br />

The citrus chain in Entre Rios: characterization and economic impact of some<br />

technologies to increase competitiveness and equity<br />

Vera L.M.V., Díaz Vélez R.D.V., Banfi G.B., Garrán S.M., and Gómez C.G.<br />

The experience of the Entre Ríos Citrus Board, and its contribution to the citrus industry<br />

Vera L.M.V.<br />

Overview of organic citrus production in the Algarve (Portugal)<br />

Reis D., Fernandes M.M., Marreiros A., Mourão I., and Duarte A.<br />

Citrus and pomegranate cultivation: concurrence vs competition in eastern Spain<br />

Melian Navarro A., De Miguel Gómez M.D., and Fernández-Zamudio M.A.<br />

PDO and PGI citrus productions: state of the art and perspectives<br />

Scuderi A., and Pecorino B.<br />

Comparisons of fruits load estimation methods using geostatistical techniques<br />

Gimenez L.I., Cabrera Brunetti S.C., Avanza M.M., and Mazza S.M.<br />

Price evolution of ‘Clemenules’ and ‘Navelina’ in Spain in the period 2007-2012<br />

Server Izquierdo R.J., García-Martínez G., Lajara-Camilleri N., and Orea-Vega G.<br />

São Francisco Valley as a new belt for the Brazilian citrus industry<br />

Passos O.S., Bastos D.C., Soares Filho W.S., Girardi E.A., and Leão H.C.<br />

XII INTERNATIONAL <strong>CITRUS</strong> CONGRESS 2012 - I/67

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