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Horticulture Principles and Practices

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OUTCOMES ASSESSMENT<br />

1. Distinguish between climate <strong>and</strong> weather as it relates to plant production.<br />

2. Discuss how horticulturalists protect field-grown plants against adverse temperature<br />

conditions.<br />

3. Give the importance of the USDA hardiness zone map in the horticultural industry.<br />

In what zones does your state fall?<br />

4. Distinguish between the role of light in plant growth <strong>and</strong> development based on its<br />

intensity <strong>and</strong> duration.<br />

5. Discuss light-induced abnormalities in plants <strong>and</strong> how horticulturalists manage<br />

light in plant production for high-quality products.<br />

6. Discuss the role <strong>and</strong> importance of soil pH in plant nutrient management.<br />

7. What is a soil test <strong>and</strong> how is it used in crop production?<br />

8. Discuss the factors to consider in selecting <strong>and</strong> applying a method of supplemental<br />

moisture application in a crop production enterprise.<br />

9. What is the importance of soilless mixes in modern horticulture? What is the rationale<br />

of the formulation of a soilless mix?<br />

10. What is the concept of the C:N ratio <strong>and</strong> its application in horticulture?<br />

152 Chapter 4 Plant Growth Environment

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