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Horticulture Principles and Practices

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REFERENCES<br />

Growing selected vegetables<br />

http://www.thompson-morgan.com/growing-vegetables/index<br />

How to grow selected vegetables<br />

http://www.farm-garden.com/growing-vegetables<br />

OUTCOMES ASSESSMENT<br />

1. Discuss the nutritional value of vegetables. Compare vegetables with field crops<br />

in terms of nutritional value.<br />

2. Discuss the regional distribution of vegetable production in the United States.<br />

3. Discuss giving specific reasons why places like California are suited for<br />

vegetable production.<br />

4. Discuss vegetable production in terms of market types.<br />

5. Discuss the importance of irrigation in the production of vegetables.<br />

6. What is plasticulture? Discuss its application in field vegetable production.<br />

Outcomes Assessment 645

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