3. FOOD ChEMISTRy & bIOTEChNOLOGy 3.1. Lectures
3. FOOD ChEMISTRy & bIOTEChNOLOGy 3.1. Lectures
3. FOOD ChEMISTRy & bIOTEChNOLOGy 3.1. Lectures
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Chem. Listy, 102, s265–s1311 (2008) Food Chemistry & Biotechnology<br />
of the total PET area, while the total area adsorbed onto PS<br />
from water is equal to 50.7 %. These values indicate that the<br />
PCBs removal from water could be classified as monomolecular<br />
adsorption on the plastic surfaces. The values of PCB<br />
diffusion coefficients in water, calculated from equation (1)<br />
for both experimental systems are not very different which<br />
indicates that the same physicochemical processes take place<br />
in the PCB removal process from water. The curves of PCBs<br />
concentration vs. time are subject to measurement uncertainties<br />
that propagate into the values of D.<br />
Conclusions<br />
The results and findings of this work lead to the following<br />
conclusions:<br />
• The PCB concentration in the water filled into PET and<br />
PS receptacles decreases due to adsoption of PCBs onto<br />
the surface of plastics.<br />
• The interaction PCB – plastics can be classified as a<br />
monomolecular adsorption of PCBs on the polymer surface<br />
so that it can be expected that the adsorption equilibrium<br />
will obey the Langmuir isotherm.<br />
• The values of diffusion coefficients obtained enable to<br />
predict the rate of PCB elimination at any time of the<br />
interaction; the values of the distribution coefficients<br />
characterize the extent of the PCBs removal.<br />
• Although both polymers are suitable for PCB removal,<br />
PS is far more effective in comparison with PET.<br />
This work was supported by the Science and Technology<br />
Assistance Agency of Slovak Republic under the contract No.<br />
APVT-27-002204.<br />
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