3. FOOD ChEMISTRy & bIOTEChNOLOGy 3.1. Lectures

Chem. Listy, 102, s265–s1311 (2008) Food Chemistry & Biotechnology
The OGH10 enzyme with unique substrate preference
to decamer could also be important in determining the halflive
of oligogalacturonic acids in the infected plant tissue.
It could be the endogenous signals regulating aspect of programmed
developmental events or responses to “invanders”.
Therefore, this enzyme and other pectate hydrolases may be
of importance to the plant from several perspectives.
This research was supported by grants 2/6133/26,
II/2/2005 and MSM 021630501
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