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-50<br />
adequate food supplies, bounteous climaLe and soil, and limited demands for zustained daily<br />
exercise have allowed obesity to be common in areas such as Hawaii, Kinqdom of Tonga and<br />
parts of French Polynesia. Those m atolls with more limited tesources and different<br />
iifestyles sueh as on Pukapuka have not had the resources to allow them to become obese.<br />
Early explorers described some obese people in different part of the Pacific but no dala is<br />
available about their health status.<br />
The emergence of diebetes in Tokelau migrants in New Zealand compared with non<br />
migrants in Tolielau is providing valuable insights . into the risk factors associated with<br />
deielopment of diabetes and the part played by diet (Stanhope and Prior, f980). Tte duration<br />
of time in New Zealand and the emergence of new or incident cases can be compared in the<br />
two groups and with results from long term studies carried out smong New Zealand Maoris.<br />
The BMI differences between Tokelau migrants and Tokelau non-migrants are clearly<br />
shown in Figure 5 and Figure 6 for males and females respectively. The prevalence of<br />
diabetes ar6ng TokelauanJ in Tokelau, in New Zealand and among New Zealand Maori are<br />
shown in Table l.<br />
Table I :<br />
Age slandardised* prevalence (per hundred) of definite diabetesr by sex'<br />
in Tokelauans (in Tokelau and in New Zealand) and New Zealand Maoris'<br />
Male<br />
Female<br />
Tokelauans<br />
in Tokelau<br />
in New Zealand<br />
al two points in time<br />
aged 24 and over.<br />
New Zealand<br />
Maoris<br />
1968l7L 1975 r972174 L975177 re68l5e r974<br />
1.0<br />
t.t<br />
J.7<br />
8.5<br />
5.6<br />
8.0<br />
5.4<br />
rt,6<br />
+ lndirect standardisation using pooled groups as reference population.<br />
The increasing rate, particularly in Tokelau women in New Zealand can be seen' while<br />
those in men are not significantly different. The notably higher rates in the Maoris can be<br />
seen.<br />
The relationship with bodymass using the BMI can be examined furLher by studying the<br />
rates of diabetes in zubjects by sex and ethnic group in different tertiles of BMI. These are<br />
set out in Table 4.<br />
The rates in the women increase in the second tertile in both Maoris and Tokelauans<br />
white the increases are most marked in the third tertile in the males. Tl-e overall rates<br />
amonq Maoris are notably higher in both men and women than in Tokelauans in the same<br />
tertile. The question whether further increases will take place in the N.Z. Tokelau groups<br />
will be examined in the prospective surveys.<br />
The development of incidence cases, that is cases who did not have diabetes when first<br />
examined, have been estimaled in three groups, the non-migrants, those in Tokelaur the<br />
migrants, those seen in Tokelau and Lhen in N.Z. and the post-migrants, those first seen in<br />
N.Z. and lhen followed in N.Z. A rumber of bhe latter had spent time in Samoa en route to<br />
N.2., or were in N.Z. prior to first examinations by the Epidemiology Unit.<br />
Among females, post-migrants had the highest incidence, 2I.8 per.l0p0 per yearr and<br />
non-migrants tne lowest, 5.1, while migrants were intermediate, 14.f (X- = Lt.l{86 p =<br />
0.00.1.). Arnong males, the ineidences wefe: pos!-migrants II.0' non migrants 4.5 and migrants<br />
5.2r.but the dlfferences were not significant (X'= 4.L7, p = 0.I24).<br />
10.7<br />
II. I<br />
L2.4<br />
L6.4