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Interior 2_2006.qxd - Oftalmologia.ro

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INTRODUCTION<br />

The lens represents a very complex structure<br />

consisting of water, carbohydrates, lipids, p<strong>ro</strong>teins<br />

and oligoelements. The current studies show that the<br />

biochemical mechanisms in age related cataract are<br />

not entirely understood.<br />

METHOD<br />

In our study 72 lenses were taken for biochemical<br />

examinations.<br />

The study included 3 g<strong>ro</strong>ups of lenses. The first<br />

g<strong>ro</strong>up (31 lenses) consisted of mature age related<br />

cataracts, the second g<strong>ro</strong>up (31 lenses) with incipient<br />

age related cataracts and the third g<strong>ro</strong>up (10 lenses)<br />

with normal lenses. The normal lenses were take<br />

f<strong>ro</strong>m clear enucleated eyes with cho<strong>ro</strong>idal melanoma.<br />

Opaque lenses with initial and mature cataract were<br />

obtained by extracapsular extraction and phacoemulsification<br />

techniques. The visual acuity of patients<br />

with initial cataract was between ½ and 1/6; the<br />

visual acuity for patients with mature cataract was<br />

lower than 1/6. The mean age of the patients was 60<br />

years and their serum biochemical p<strong>ro</strong>file was in the<br />

normal limits. The selected patients were chosen for<br />

"healthy" reasons, without diabetes mellitus or other<br />

serious diseases. Some of them had arterial hypertension<br />

under suitable treatment.<br />

Each lens has been put separately on a strip of<br />

celluloid which was kept on ice. After that, the lenses<br />

were weighed at laboratory balance and then mixed<br />

into a glass bottle with a balanced solution of PO4<br />

M/15 until at + 4 0<br />

C until homogeneous samples were<br />

obtained. The balance solution performed a mixture<br />

lens dilution about 50 mg of lens tissue/ml. The samples<br />

were centrifuged to centrifuge cups of a refrigerated<br />

centrifuge at 4000 rpm for 10 minutes. The<br />

supernatant was decantated f<strong>ro</strong>m the sediment. Each<br />

supernatant was refrigerated until examinations.<br />

RESULTS AND DISCUSSIONS<br />

Our results were reported to 100 g of lens tissue.<br />

The examinations were performed at a Randox<br />

Daytona automated chemistry analyzer.<br />

GLUCOSE<br />

OFTALMOLOGIA 2 - 2006<br />

Principle of reaction:glucose is determined after<br />

enzymatic oxidation in the presence of glucose oxidase;<br />

the hyd<strong>ro</strong>gen pe<strong>ro</strong>xide p<strong>ro</strong>duced reacts catalysed<br />

by pe<strong>ro</strong>xidase, with phenol and 4 aminophenazone<br />

to form a red-violet quinoneimine dye as indicator;<br />

the intensity of the final color is directly p<strong>ro</strong>portional<br />

to the glucose concentration and is measured<br />

at 505 nm.<br />

Lens carbohydrate metabolism represents a very<br />

active area of research. Current studies show that:<br />

about 3 % of lens glucose is metabolized by ae<strong>ro</strong>bic<br />

pathway, about 5 % is metabolized by pentose phosphate<br />

pathway, about 3-5 % is metabolized by sorbitol<br />

pathway and the more active pathway is anae<strong>ro</strong>bic<br />

glycolysis.<br />

Our study notices that the level of glucose in the<br />

incipient cataract is much higher than in the normal<br />

lens. In the mature cataract the level of glucose is<br />

higher than in the normal lens. What does it means?<br />

It means that in cataract, the glucose with water<br />

(which are p<strong>ro</strong>vided by the aqueous humor) pass free<br />

th<strong>ro</strong>ugh the alterate membranes into the lens nucleus<br />

and the glycolysis mechanism is not functional,<br />

because the lens tissues are altered. The mature<br />

cataract has too little biochemical elements but anyhow<br />

it has more glucose than the normal lens. We<br />

have found that in "normal conditions" with normal<br />

serum glucose, the age related opaque lens glucose<br />

lever is very high just like the levels of lens glucose<br />

f<strong>ro</strong>m diabetes mellitus.<br />

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