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FAO Species Identification Guide for Fishery Purposes Western

FAO Species Identification Guide for Fishery Purposes Western

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1342 Sharks<br />

Carcharhinus macloti (Müller and Henle, 1839)<br />

Frequent synonyms / misidentifications: Hypoprion macloti (Müller and Henle, 1839) / None.<br />

<strong>FAO</strong> names: En - Hardnose shark; Fr - Requin à nez rude; Sp - Tiburón trompudo.<br />

Diagnostic characters: A small shark. Body relatively<br />

slender. Snout very long and narrowly rounded or<br />

pointed, its length greater than mouth width and distance<br />

between nostrils; labial furrows very short; anterior nasal<br />

flaps with a slender elongate lobe; spiracles absent; teeth<br />

with smooth edges, those in upper jaw with narrow,<br />

oblique or nearly erect cusps and strong cusplets on<br />

each side of cusp; teeth in lower jaw with erect to oblique,<br />

smooth cusps and no cusplets. First dorsal fin moderately<br />

large, with a narrowly rounded or pointed apex, its inner<br />

margin greatly elongated, the free rear tip attenuated,<br />

and its origin over inner margins of pectoral fins; second dorsal fin very low, the inner margin over twice<br />

the fin height, fin origin slightly behind that of anal fin, pectoral fins relatively short, with narrowly rounded<br />

or angular tips; elongated rear tip of anal fin extending nearly to lower precaudal pit. No dermal ridge<br />

between dorsal fins. Colour: back greyish or grey-brown, belly white; posterior margin of pectoral fins<br />

and ventral caudal-fin lobe with an inconspicuous white edge; posterioventral and dorsal margins of caudal<br />

fin with a narrow black edge.<br />

Size: Maximum total length below 1 m; size at birth 45 to 50 cm.<br />

Habitat, biology, and fisheries: A common shark of continental waters inshore and offshore down to a<br />

depth of 170 m. Viviparous, number of embryos usually 2 (one per uterus). Feeds mainly on fishes, also<br />

on cephalopods and crustaceans. Not known to be dangerous to humans. Caught with floating gill nets,<br />

also bottom gill nets and longlines. One of the most abundant sharks taken in gill nets (also caught by line<br />

gear), but of limited interest to fisheries because of its small size. Utilized fresh and probably dried salted<br />

<strong>for</strong> human consumption.<br />

Distribution: Occurs off<br />

Kenya and Tanzania, possibly<br />

the Gulf of Aden, and from<br />

Pakistan eastward to New<br />

Guinea, northern Australia,<br />

China, Taiwan Province of<br />

China and southern Korea<br />

and Japan.<br />

?<br />

?<br />

?<br />

ventral view<br />

of head<br />

upper and lower<br />

tooth near centre

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