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PRINCIPLES OF TOXICOLOGY

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382 PROPERTIES AND EFFECTS <strong>OF</strong> ORGANIC SOLVENTS<br />

While PAHs can be acutely toxic, this characteristic generally is relevant only at doses sufficiently<br />

great that they are not of interest in an industrial or environmental setting. At high, acute doses, PAHs<br />

are toxic to many tissues and degenerative changes may ultimately be observed in the kidney and liver,<br />

but the thymus and spleen are particularly sensitive to acute effects. For example, the noncarcinogen<br />

PAH acenaphthene, given in doses as high as 2000 mg/kg, produces only minor changes in the liver<br />

or kidney and is relatively nontoxic when compared to the hematoxicity produced by 100 mg/kg of<br />

dimethylbenzanthracene, a much more potent PAH.<br />

Several of the PAHs with four, five, or more rings (e.g., benzo-a-pyrene, benzo-a-anthracene,<br />

benzo-b,k-fluoranthene) have been classified as possible carcinogens by a number of environmental<br />

regulatory agencies. Occupational guidelines have been established for a chemical category known as<br />

“coal tar pitch volatiles,” which includes some PAHs.<br />

16.6 TOXIC PROPERTIES <strong>OF</strong> REPRESENTATIVE ALCOHOLS<br />

Alcohol Compounds: R–OH<br />

As a general observation, alcohols are more powerful CNS depressants than their aliphatic analogs. In<br />

sequence of decreasing depressant potential, tertiary alcohols with multiple substituent OH groups are more<br />

potent than secondary alcohols, which, in turn, are more potent than primary alcohols. The alcohols also<br />

exhibit irritant potential and generally are stronger irritants than similar organic structures that lack functional<br />

groups (e.g., alkanes) but are much less irritating than the corresponding amines, aldehydes, or ketones. The<br />

irritant properties of the alcohol class decrease with increasing molecular size. Conversely, the potential for<br />

overall systemic toxicity increases with greater molecular weight, principally because the water solubility<br />

is diminished and the lipophilicity is increased. Alcohols and glycols (dialcohols) rarely represent serious<br />

hazards in the workplace, because their vapor concentrations are usually less than the required irritant levels,<br />

which, in turn, prevents significant CNS effects as well.<br />

Methanol (see Figure 16.5), also known as methyl alcohol or wood alcohol, is the simplest structural<br />

member of the alcohols and is widely employed as an industrial solvent and raw material for<br />

manufacturing processes. It also is used as one of several possible adulterants to “denature” ethyl<br />

alcohol, which then is used for cleaning, paint removal, and other applications. The denaturing process<br />

in theory prevents its ingestion.<br />

Methanol is of toxicological interest and industrial significance because of its unique toxicity to<br />

the eye, and it has received considerable attention from the medical community over the years due to<br />

misuse, as well as accidental or intentional human consumption. It has been estimated that methanol<br />

ingestion may have been responsible for 5–10 percent of all blindness in the U.S. military forces during<br />

World War II. Methanol intoxication typically exhibits one or more of the following features:<br />

• CNS depression, similar to or greater than that produced by ethyl alcohol (ethanol)<br />

• Metabolic acidosis, caused by degradation of methanol to formic acid and other organic acids<br />

• Ototoxicity, expressed as specific toxicity to retinal cells caused by formaldehyde, an<br />

oxidation product of methanol<br />

Figure 16.5 Met hanol.

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