Pymble Business Park - Ku-ring-gai Council

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8R.2 WASTE GUIDELINES (continued) 8R.2.4 Waste Management Section Four: On Going Management (To be completed and submitted with Sections Two and Three). Space Number of Units (if applicable): ___________________________________________________ Estimated garbage generation (see Waste Guidelines at A.26): __________________________ Estimated recycling generation (see Waste Guidelines at A.26): _________________________ Describe the equipment & system to be used for managing: Garbage ____________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ Recyclables _________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ Garden Organics (if applicable) ___________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ Access Describe arrangements for access by system users to waste facilities (highlight on plan drawings): ___________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ Describe arrangements for access by collection contractors to waste facilities (highlight on plan drawings): ___________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ Amenity Describe how noise associated with residents using bins, collection contractors emptying the bins has been minimised: _______________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ Describe the ventilation of waste storage areas (highlight on plan drawings): _______________ ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ Describe facilities for washing bins and waste storage areas (highlight on plan drawings): ____ ____________________________________________________________________________ p 134 Draft Ku-ring-gai Local Centres Development Control Plan 2012
8R.2 WASTE GUIDELINES (continued) 8R 8R.2.5 Waste Guidelines Waste Guidelines Type of Premises Food premises Garbage Generation Butcher 80L/100m 2 fl oor area/ day Delicatessen 80L/100m 2 fl oor area/ day Fish shop 80L/100m 2 fl oor area/ day Greengrocer 240 L/100m 2 fl oor area/day Restaurants 660L/100m 2 fl oor area/day Supermarkets 660L/100m 2 fl oor area/day Takeaway 80L/100m 2 fl oor area/ day Retail (non-food sales) Shops with less than 100m2 fl oor area Shops with over 100m2 fl oor area Showrooms Hairdresser 50L/100m 2 fl oor area/ day 50L/100m 2 fl oor area/ day 40L/100m 2 fl oor area/ day 60L/100m 2 fl oor area/ day Recycling Generation Information not available Information not available Information not available 120L/100m 2 fl oor area/ day 130L/100m 2 fl oor area/ day 240L/100m 2 fl oor area/ day Information not available 25L/100m 2 fl oor area/ day 50L/100m 2 fl oor area/ day 10L/100m 2 fl oor area/ day Information not available Other Backpacker 40L/occupant/week 20L/occupant/week accommodation Boarding house/ 60L/occupant/week 20L/occupant/week guesthouse Offi ces 10L/100m 2 /day 10L/100m 2 /day Hotel 5L/bed/day50L 100m 2 fl oor area/day 50L/100m 2 of bar and dining areas/day 660L/100m 2 dining area/day Licensed club 50L/100m 2 fl oor area/ day 50L/100m 2 of bar and diningareas/day Motel (without public 5L/bed/day 1L/bed/day restaurant) 660L/100m 2 dining area/day Better Practice Guide for Waste Management in Multi-Unit Dwellings. The current standard NSW commercial waste generation rates are those established by the Combined Sydney Region of Councils. For further information on commercial waste generation rates as they become available, please refer to www.environment.nsw.gov.au Draft Ku-ring-gai Local Centres Development Control Plan 2012 REFERENCES p 135
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Draft Ku-ring-gai Development Contr
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CONTENTS C PART 1 INTRODUCTION Intr
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CONTENTS (CONTINUED) C PART 9 OFFIC
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PART 1 Introduction Introduction 1.
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1.1 PRELIMINARY 1 1.1.1 Purpose of
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1.2 STRUCTURE OF THIS DCP 1 How is
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INTRODUCTION 1.2 STRUCTURE OF THIS
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PART 2 Definitions Introduction 2.1
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2.1 DEFINITIONS 2 In this DCP the f
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2.1 DEFINITIONS (CONTINUED) 2 coved
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2.1 DEFINITIONS (CONTINUED) 2 furni
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2.1 DEFINITIONS (CONTINUED) 2 main
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2.1 DEFINITIONS (CONTINUED) 2 remna
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2.1 DEFINITIONS (CONTINUED) 2 trunk
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PART 3 Site Analysis Introduction 3
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3.1 SITE ANALYSIS 3 Objectives Cont
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Amalgamation and Subdivision Introd
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4.1 AMALGAMATION 4 Objectives 1. To
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4.3 BUILDING FOOTPRINT 4 Objectives
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4.5 INFRASTRUCTURE 4 Controls prope
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4.6 STRATA AND COMMUNITY TITLE SUBD
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PART 5A 5 Pymble Business Park - Pr
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5.1 URBAN PRECINCT (CONTINUED) 5 Ob
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5.2 COMMUNITY INFRASTRUCTURE (CONTI
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5.3 BUILDING SETBACKS (CONTINUED) 5
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5.4 BUILT FORM (CONTINUED) 5 Object
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5.5 PUBLIC DOMAIN AND PEDESTRIAN AC
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5.6 HERITAGE (continued) 5 Objectiv
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PART 6 Site Design Introduction 6.1
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6.1 GENERAL 6 Objectives Controls 1
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6.2 EARTHWORKS AND SLOPE (continued
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6.3 LANDSCAPING (continued) 6 Objec
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6.4 BUILDING SETBACKS 6 Objectives
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6.6 DEEP SOIL LANDSCAPING 6 Objecti
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PART 7 Access and Parking Introduct
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7.1 PEDESTRIAN ACCESS/EQUITABLE ACC
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7.2 VEHICLE ACCESS 7 Objectives Con
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7.3 SERVICE ACCESS AND LOADING FACI
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7.4 BASEMENT CAR PARKING 7 Objectiv
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7.6 PARKING FOR PEOPLE WITH A DISAB
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7.8 CAR PARKING PROVISION 7 Objecti
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7.8 CAR PARKING PROVISION (continue
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7.9 BICYCLE PARKING AND FACILITIES
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PART 7R 7R References 7R.1 Car Park
Page 89 and 90: 7R.1 CAR PARKING RATES (continued)
Page 91 and 92: 7R.1 CAR PARKING RATES (continued)
Page 93 and 94: PART Building Design and Sustainabi
Page 95 and 96: 8.1 GREEN BUILDINGS 3 Objectives 1
Page 97 and 98: 8.1 GREEN BUILDINGS (continued) 3 C
Page 99 and 100: 8.2 HERITAGE CONSERVATION This sect
Page 101 and 102: 8.2 HERITAGE CONSERVATION (CONTINUE
Page 103 and 104: 8.3 SOCIAL IMPACT 8 Objectives 1 To
Page 105 and 106: 8.4 MATERIALS, FINISHES AND COLOURS
Page 107 and 108: 8.5 ROOF FORMS, TERRACES AND PODIUM
Page 109 and 110: Objectives 1 To provide distinct bu
Page 111 and 112: 8.8 BUILDING SERVICES 8 Objectives
Page 113 and 114: 8.9 WASTE MANAGEMENT (continued) 8
Page 115 and 116: 8.9 WASTE MANAGEMENT (continued) 8
Page 117 and 118: 8.10 DEVELOPMENT NEAR ROAD OR RAIL
Page 119 and 120: 8.11 CONSTRUCTION, DEMOLITION AND D
Page 121 and 122: 8.11 CONSTRUCTION DEMOLITION AND DI
Page 123 and 124: PART 8R 8R References 8R.1 Green St
Page 125 and 126: 8R.1 GREEN STAR GUIDE (continued) 8
Page 127 and 128: REFERENCES 8R.1 GREEN STAR GUIDE (c
Page 133 and 134: 8R.2 WASTE GUIDELINES (continued) 8
Page 135 and 136: 8R.2 WASTE GUIDELINES (continued) 8
Page 137 and 138: REFERENCES 8R.2 WASTE GUIDELINES (c
Page 139: REFERENCES 8R.2 WASTE GUIDELINES (c
Page 143 and 144: PART 9 Office Building Controls - A
Page 145 and 146: Objectives 1 To ensure a high level
Page 147 and 148: 9.3 OFFICE FLOOR DEPTH 9 Objectives
Page 149 and 150: Objectives 1 To provide accessible,
Page 151 and 152: Objectives 1 To promote buildings o
Page 153 and 154: Objectives 1 To ensure internal cei
Page 155 and 156: PART 10 Signage and Advertising Int
Page 157 and 158: 10.1 SIGNAGE DESIGN 10 Objectives C
Page 159 and 160: 10.3 BUSINESS IDENTIFICATION SIGNS
Page 161 and 162: 10.5 PROHIBITED ADVERTISING SIGNS A
Page 163 and 164: 10.7 SPECIAL SIGNS 10 Objectives Co
Page 165 and 166: 10.8 TEMPORARY SIGNS (continued) 10
Page 167 and 168: PART 11 Land Contamination Introduc
Page 169 and 170: 11.1 LAND CONTAMINATION 3 Objective
Page 171 and 172: PART 12 Riparian Land Controls Intr
Page 173 and 174: 12.1 GENERAL 12 Objectives Controls
Page 175 and 176: 12.2 CATEGORY 2 TERRESTRIAL AND AQU
Page 177 and 178: 12.3 CATEGORY 3 BANK STABILITY AND
Page 179 and 180: 12R 12 R References 12R.1 Riparian
Page 181 and 182: PART 13 Biodiversity Controls Intro
Page 183 and 184: INTRODUCTION 13 This Part is set ou
Page 185 and 186: 13.2 CATEGORY 2 - SUPPORT FOR CORE
Page 187 and 188: 13.4 CATEGORY 4 - BIODIVERSITY CORR
Page 189 and 190: 13.6 NO NET LOSS OF BIODIVERSITY 13
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13.6 NO NET LOSS OF BIODIVERSITY (c
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PART 13R 13R References 13R.1 Green
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13R.2 SUMMARY OF METHODOLOGY FOR CO
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13R.2 SUMMARY OF METHODOLOGY FOR CO
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Pymble Business Park - Ku-ring-gai Council

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