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Table 4: Challenges identified in each case study Institutions Markets Support services Farming systems Inappropriate policy and regulation Inadequate infrastructure Weak institutional structures Poorly organised farmers Conflicts between stakeholders Poorly developed markets Low producer prices High cost of inputs Poor access to inputs Lack of credit Lack of or Inappropriate research Poor extension/ lack of knowledge Poor NRM Pests and diseases Low quality produce Unsuitable varieties Declining production Region/country Commodity Eastern Africa Ethiopia Coffee 1 1 1 1 1 1 1 1 1 1 Kenya Dairy 1 1 1 1 1 1 1 1 1 1 1 1 Horticulture 1 1 1 1 1 1 1 1 1 Sweet potatoes 1 1 1 1 1 1 Rwanda Climbing beans 1 1 1 1 1 1 1 1 Uganda Dairy 1 1 1 1 1 1 1 1 1 1 1 1 1 Southern Africa Botswana Beef cattle 1 1 1 1 1 1 1 1 1 1 Malawi Cotton 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 Groundnuts 1 1 1 1 1 1 1 1 1 1 1 1 1 Legume seed 1 1 1 1 1 1 1 1 1 1 1 CA (maize and tomatoes) 1 1 1 1 1 1 1 1 1 1 1 1 ISFM (maize and legumes) 1 1 1 1 1 1 1 1 1 1 1 1 1 Vegetables 1 1 1 1 1 1 1 1 1 1 1 1 1 Zambia CA (maize and legumes) 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 84 Agricultural Innovation in Sub-Saharan Africa
Institutions Markets Support services Farming systems Inappropriate policy and regulation Inadequate infrastructure Weak institutional structures Poorly organised farmers Conflicts between stakeholders Poorly developed markets Low producer prices High cost of inputs Poor access to inputs Lack of credit Lack of or Inappropriate research Poor extension/ lack of knowledge Poor NRM Pests and diseases Low quality produce Unsuitable varieties Declining production Region/country Commodity West Africa Cameroon Bananas 1 1 1 1 1 1 1 1 1 1 1 1 1 1 Galic 1 1 1 1 1 1 1 1 1 1 1 1 1 Ghana Pineapples 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 Cassava 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 Niger Vegetables 1 1 1 1 1 1 1 1 1 1 1 1 1 1 Nigeria Cassava 1 1 1 1 1 1 1 1 1 1 1 1 1 1 Rice 1 1 1 1 1 1 1 1 1 1 1 1 1 Total 12 8 18 19 10 20 17 19 19 14 13 21 9 18 16 17 14 Percentage of case studies 57% 38% 86% 90% 48% 95% 81% 90% 90% 67% 62% 100% 43% 86% 76% 81% 67% A comparative analysis of the case studies 85
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Agricultural Innovation in Sub-Saha
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Agricultural Innovation in Sub-Saha
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Contents Acknowledgements 1 Forewor
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Acknowledgements This review examin
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Foreword Sub-Saharan Africa (SSA) f
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• Traditional sectors including s
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• An IP comprised of partner orga
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Innovation approaches and intervent
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Figure 1: A typical agricultural co
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Table 2: Elements and characteristi
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Integrated agricultural research fo
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Figure 2: Conceptual framework for
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Table 3: Innovation case study char
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THE CASE STUDIES Eastern Africa Sou
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Interventions and the roles of diff
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including policy, production, marke
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Achievements. The evolution of the
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value chain from producers through
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• Transport is handled by private
Page 39 and 40: major consumers of export vegetable
Page 41 and 42: • Policy: A National Horticulture
Page 43 and 44: Lessons that militate against scali
Page 45 and 46: Activities contributing to the late
Page 47 and 48: When a new Government took over in
Page 49 and 50: mini dairies in the country selling
Page 51 and 52: (BCPA), an association representing
Page 53 and 54: smallholder farmers in the Shire Va
Page 55 and 56: Malawi, overcoming market challenge
Page 57 and 58: Box 4: NASFAM structure The Nationa
Page 59 and 60: Malawi, Increasing the availability
Page 61 and 62: pre-breeders seed to be released by
Page 63 and 64: commitments. The high price of inpu
Page 65 and 66: and improving NRM. As such, the IP
Page 67 and 68: large-scale farmers but also for sm
Page 69 and 70: West Africa Cameroon, production an
Page 71 and 72: indirectly involved in the industry
Page 73 and 74: household incomes have risen by an
Page 75 and 76: Other key interventions provided by
Page 77 and 78: Initial challenges. The key challen
Page 79 and 80: environment and incentives for prod
Page 81 and 82: Lessons learned. Successful innovat
Page 83 and 84: (Nigeria First, 2005). PICPE brough
Page 85 and 86: human foods, future expansion will
Page 87 and 88: Activities have included: analysis
Page 89: poor road access, lack of power and
Page 93 and 94: Table 5: Coordinating roles at the
Page 95 and 96: mite and the viruses that cause cas
Page 97 and 98: Figure 6: Private sector roles Priv
Page 99 and 100: With regards to research, there is
Page 101 and 102: Figure 8: Consequences of stakehold
Page 103 and 104: Before Innovation After innovation
Page 105 and 106: cooperation, builds trust, and esta
Page 107 and 108: laboratories as well as effective b
Page 109 and 110: Improving access to information, kn
Page 111 and 112: Annexes Regions, authors and case s
Page 113 and 114: Kenya’s dairy sector Organisation
Page 115 and 116: Kenya’s horticulture with special
Page 117 and 118: Uganda’s dairy industry Organisat
Page 119 and 120: Malawi, building public-private par
Page 121 and 122: Malawi, increasing the availability
Page 123 and 124: Zambia’s conservation agriculture
Page 125 and 126: Cameroon’s garlic industry Organi
Page 127 and 128: Ghana’s growing cassava sector Or
Page 129 and 130: Nigeria’s cassava production and
Page 131 and 132: Annex 2: The role of the public sec
Page 133 and 134: Policy and regulatory framework Uga
Page 135 and 136: Policy and regulatory framework Inf
Page 137 and 138: Ghana’s growing cassava sector Pr
Page 139 and 140: Main types of interaction Consequen
Page 141 and 142:
Southern Africa Main types of inter
Page 143 and 144:
West Africa Main types of interacti
Page 145 and 146:
Main types of interaction Consequen
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FAOSTAT. (2010) Food and Agricultur
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Century and Beyond. Republic of Ken
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Acronyms and abbreviations AAK ABU
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EARO EC ECABREN ECGPEA ECX EAPGREN
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LGA MAAIF MAHUDE MAL MBS M&E MARD M
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SHEPUP SHoMAP SIDA SOFECSA SPDC SPE
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Forum for Agricultural Research in
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