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The Economics of Desertification, Land Degradation, and Drought

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suitable method to value <strong>of</strong>f-site effects related to l<strong>and</strong> degradation. (A review <strong>of</strong> studies applying<br />

hedonic pricing, contingent valuation, or choice experiments is provided in a later section.)<br />

Choice Experiments<br />

Choice experiments, another survey-based method, ask an individual to choose the most preferred<br />

option or alternative from a set <strong>of</strong> proposed options. <strong>The</strong>se options differ in their characteristics or<br />

attributes. Attributes are selected so that they meaningfully describe differences between options in<br />

order to explain preferences. Each attribute consists <strong>of</strong> a set <strong>of</strong> levels to represent variations in the<br />

respective attribute among the options. Attributes <strong>and</strong> levels are combined into options according to<br />

statistical design principles (Louviere et al. 2000). Choice experiments can detect the relative<br />

importance <strong>of</strong> the different attributes <strong>and</strong> can identify willingness to pay for single attribute changes<br />

as well as for aggregate benefits <strong>of</strong> different policy scenarios.<br />

Productivity Change Approaches<br />

<strong>The</strong> productivity change approach is the most commonly used method to value l<strong>and</strong> degradation,<br />

particularly when looking at soil erosion. This method is based on the idea that a value can be placed<br />

on the services the l<strong>and</strong> provides—usually, the agricultural output that it can generate. This approach<br />

assumes that all impacts <strong>of</strong> l<strong>and</strong> degradation manifest themselves through a loss <strong>of</strong> agricultural<br />

productivity. <strong>The</strong>refore, l<strong>and</strong> is valued in terms <strong>of</strong> lost production, sometimes termed the production<br />

equivalent <strong>of</strong> degradation (the value <strong>of</strong> foregone production). Studies typically measure the physical<br />

effects <strong>of</strong> soil erosion, salinity, <strong>and</strong> soil compaction on crop yields <strong>and</strong> productivity, though rarely are<br />

all the impacts <strong>of</strong> all the processes that l<strong>and</strong> degradation comprises analyzed. <strong>The</strong> choice <strong>of</strong> an<br />

appropriate benchmark, or baseline, against which changes are compared is <strong>of</strong> fundamental<br />

importance. An appropriate benchmark is to compare the costs <strong>of</strong> l<strong>and</strong> degradation to the costs <strong>and</strong><br />

benefits <strong>of</strong> actions against it.<br />

Even though implementation <strong>of</strong> the productivity change approach is relatively<br />

straightforward, the method has its shortcomings. Crop prices may be poor indicators <strong>of</strong> value when<br />

markets are poorly developed or distorted by agricultural policies (Crosson 1998). It is also <strong>of</strong>ten<br />

difficult to account for farmers’ reactions to degrading soil characteristics. Since farmers are likely to<br />

adopt a mix <strong>of</strong> inputs to <strong>of</strong>fset damages caused by erosion, it might take some years before<br />

degradation manifests itself in the form <strong>of</strong> yield declines.<br />

Box 3.2 gives an overview <strong>of</strong> methods used to quantify the extent <strong>of</strong> l<strong>and</strong> degradation (mostly<br />

measured as erosion). Linking agricultural yields <strong>and</strong> productivity to l<strong>and</strong> degradation is a difficult<br />

task. Crop yields, however, depend not only on l<strong>and</strong> degradation but also on a variety <strong>of</strong> factors, such<br />

as management practices, choice <strong>of</strong> crops, climatic factors, pests, <strong>and</strong> diseases. Agricultural<br />

productivity is the result <strong>of</strong> the dynamic interaction <strong>of</strong> numerous factors, <strong>and</strong> thus it is difficult to<br />

disentangle the effect on crop yield related to l<strong>and</strong> degradation only (Lal 1987). Isolating the effects <strong>of</strong><br />

a single factor, such as erosion, on crop yields represents a real challenge. <strong>The</strong> impact <strong>of</strong> soil erosion<br />

on productivity can be estimated econometrically or through biophysical models that simulate the<br />

interaction between biophysical factors on productivity. <strong>The</strong> Erosion Productivity Impact Calculator<br />

(EPIC), developed by Williams, Renard, <strong>and</strong> Dyke (1983), is an example <strong>of</strong> a model that generates<br />

erosion rates <strong>and</strong> the resulting loss <strong>of</strong> crop yields, given farm management practices. <strong>The</strong> parameters<br />

<strong>and</strong> coefficients were fitted to conditions in the United States; therefore, this model has to be adapted<br />

for use under other local conditions, requiring a great deal <strong>of</strong> data. Aune <strong>and</strong> Lal (1995) developed the<br />

Tropical Soil Productivity Calculator for special conditions in the tropics. 45<br />

45 Other models are Crop Environment Resource Synthesis (CERES); Agricultural Production Systems Simulator<br />

(APSIM); Soil Conservation in Agricultural Regions (SCAR); <strong>and</strong> Productivity, Erosion, <strong>and</strong> Run<strong>of</strong>f Functions to Evaluate<br />

Conservation Techniques (PERFECT) as reviewed in Enters (1998).<br />

73

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