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Dirt: The Erosion of Civilizations - Kootenay Local Agricultural Society

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162<br />

Figure 22. Bare, rilled field in the Palouse region <strong>of</strong> eastern Washington in the<br />

1970s (USDA 1979, 6).<br />

In 1979 the Soil Conservation Service reported that three decades <strong>of</strong><br />

plowing had lowered fields as much as three feet below unplowed grassland.<br />

Berms <strong>of</strong> soil four to ten feet high stood at the downhill end <strong>of</strong><br />

plowed fields. Experiments conducted with a typical sixteen-inch moldboard<br />

plow pulled along contours showed that plowing typically pushed<br />

soil more than a foot downhill. <strong>The</strong> process that stripped Greek hillsides<br />

in the Bronze Age was being repeated in the Palouse.<br />

Simply plowing the land pushed soil downhill far faster than natural<br />

processes ever managed. Even so, this process is almost as hard to notice,<br />

occurring imperceptibly with each pass <strong>of</strong> a plow. Continued for generations,<br />

till-based agriculture will strip soil right <strong>of</strong>f the land as it did in<br />

ancient Europe and the Middle East. With current agricultural technology,<br />

though, we can do it a lot faster.<br />

Wind erosion contributes to the problem. A core from the bed <strong>of</strong> eastern<br />

Washington’s Fourth <strong>of</strong> July Lake records that dust fall into the lake<br />

increased fourfold with the introduction <strong>of</strong> modern agriculture to the<br />

dust blow

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