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Dirt: The Erosion of Civilizations - Kootenay Local Agricultural Society

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less, he experimented with agricultural chemistry while running the farm.<br />

After investigating the influence <strong>of</strong> manure and plant nutrients on crop<br />

growth, Lawes employed chemist Joseph Henry Gilbert to test whether<br />

Liebig’s mineral nutrients would keep fields fertile longer than untreated<br />

fields. Within a decade it was clear that nitrogen and phosphorus could<br />

boost crop yields to match, or even exceed, those from well-manured<br />

fields.<br />

An enterprising friend aroused Lawes’s curiosity and commercial<br />

instincts by asking whether he knew <strong>of</strong> any pr<strong>of</strong>itable use for industrial<br />

waste consisting <strong>of</strong> a mix <strong>of</strong> animal ashes and bone. Turning waste into<br />

gold was the perfect challenge for a frustrated chemist. Natural mineral<br />

phosphates are virtually insoluble, and therefore have little immediate<br />

value as fertilizer—it takes far too long for the phosphorus to weather out<br />

and become usable by plants. But treating rock phosphate with sulfuric<br />

acid produced water-soluble phosphates immediately accessible to plants.<br />

Lawes patented his technique for making superphosphate fertilizer<br />

enriched with nitrogen and potassium and set up a factory on the Thames<br />

River in 1843. <strong>The</strong> dramatic effect <strong>of</strong> Lawes’s product on crop yields meant<br />

that by the end <strong>of</strong> the century Britain was producing a million tons <strong>of</strong><br />

superphosphate a year.<br />

Bankrolled by substantial pr<strong>of</strong>its, Lawes split his time between London<br />

and Rothamsted, where he used his estate as a grand experiment to investigate<br />

how crops drew nutrition from the air, water, and soil. Lawes oversaw<br />

systematic field experiments on the effects <strong>of</strong> different fertilizers and<br />

agricultural practices on crop yields. Not only was nitrogen necessary for<br />

plant growth, but liberal additions <strong>of</strong> inorganic nitrogen-based fertilizer<br />

greatly increased harvests. He saw his work as fundamental to understanding<br />

the basis for scientific agriculture. His peers agreed, electing<br />

Lawes a fellow <strong>of</strong> the Royal <strong>Society</strong> in 1854, and awarding him a royal<br />

medal in 1867. By the end <strong>of</strong> the century, Rothamsted was the model for<br />

government-sponsored research stations spreading a new agrochemical<br />

gospel.<br />

Now a farmer just had to mix the right chemicals into the dirt, add<br />

seeds, and stand back to watch the crops grow. Faith in the power <strong>of</strong> chemicals<br />

to catalyze plant growth replaced agricultural husbandry and made<br />

both crop rotations and the idea <strong>of</strong> adapting agricultural methods to the<br />

land seem quaint. As the agrochemical revolution overturned practices and<br />

traditions developed and refined over thousands <strong>of</strong> years, large-scale agrochemistry<br />

became conventional farming, and traditional practices became<br />

dirty business

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