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Ireland and the Making<br />

of Britain<br />

The fashions, the ideas, the methods, the points of view,<br />

the motive, spirit, law and rule that formed the current<br />

of Irish civilization found its way into channels of<br />

English life more numerous than it is possible to trace.<br />

But Irish influence is easily followed in many other<br />

directions. Nearly all the monasteries of northern and<br />

central England had been founded by Irish monks and<br />

were tenanted by them and their disciples. They adopted<br />

the rules and usages of the Irish even in critical matters,<br />

like the practise of having double monasteries, so that<br />

monks were often placed under the rule of an abbess.<br />

These and other points of rule and ritual survived long<br />

after the Synod of Whitby and greatly distinguished the<br />

larger part of the English monasteries from those that<br />

had adopted the rule of St. Benedict. Thus there con-<br />

tinued a twofold character and divergence in matters of<br />

discipline, usage and ritual in the English monasteries.<br />

The churches over which Irish influence prevailed were<br />

easily distinguished from those in which continental<br />

custom had been introduced. This does not mean that<br />

there were actual divergences of doctrine; rather was<br />

it a variety of rite and custom.<br />

In the English monasteries the Irish rule continued to<br />

be followed long after Colman turned his back on the<br />

country and went to Ireland. Thus it is noted concerning<br />

Ceolwulf, to whom Bede dedicated his Historia Ecclesi-<br />

atica and who died in retirement in 760, that "when this<br />

king became a monk license was given to the brethren to<br />

drink wine and beer; for down to that time water and<br />

milk alone had been permitted them, according to the<br />

rule of St. Aidan." 1<br />

i Simeon of Durham, II, 102.<br />

284

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